How To Best Clean An Iron Skillet at Cristopher James blog

How To Best Clean An Iron Skillet. Use steel wool or a stiff brush to remove loose rust, making sure to remove as much surface rust as possible. Use a folded kitchen towel to scour. To clean your cast iron pan, you’ll need a clean dishtowel or paper towel, a soft sponge, coarse salt (if necessary), and a bit of vegetable. If the skillet is particularly dirty, wash it with natural dish soap and warm water. Moisture is the enemy here, so avoid soaking your skillet in the sink and never put it in the dishwasher. Avoid using the dishwasher, soap, or steel wool. Doing so can lead to rust, a serious (but not irreversible!). Scrub with a paste of coarse kosher salt and water, then rinse or wipe with a paper towel. Discard the salt and rinse the skillet with hot water. Wash by hand using hot water and a sponge or stiff brush.

Use a folded kitchen towel to scour. Scrub with a paste of coarse kosher salt and water, then rinse or wipe with a paper towel. Avoid using the dishwasher, soap, or steel wool. Wash by hand using hot water and a sponge or stiff brush. Doing so can lead to rust, a serious (but not irreversible!). Moisture is the enemy here, so avoid soaking your skillet in the sink and never put it in the dishwasher. Discard the salt and rinse the skillet with hot water. If the skillet is particularly dirty, wash it with natural dish soap and warm water. Use steel wool or a stiff brush to remove loose rust, making sure to remove as much surface rust as possible. To clean your cast iron pan, you’ll need a clean dishtowel or paper towel, a soft sponge, coarse salt (if necessary), and a bit of vegetable.

How to Clean a Cast Iron Skillet A Beautiful Mess

How To Best Clean An Iron Skillet Moisture is the enemy here, so avoid soaking your skillet in the sink and never put it in the dishwasher. Doing so can lead to rust, a serious (but not irreversible!). Use steel wool or a stiff brush to remove loose rust, making sure to remove as much surface rust as possible. Use a folded kitchen towel to scour. Discard the salt and rinse the skillet with hot water. Wash by hand using hot water and a sponge or stiff brush. To clean your cast iron pan, you’ll need a clean dishtowel or paper towel, a soft sponge, coarse salt (if necessary), and a bit of vegetable. If the skillet is particularly dirty, wash it with natural dish soap and warm water. Scrub with a paste of coarse kosher salt and water, then rinse or wipe with a paper towel. Avoid using the dishwasher, soap, or steel wool. Moisture is the enemy here, so avoid soaking your skillet in the sink and never put it in the dishwasher.