Perkins Raspberry Sour Cream Muffins Recipe at Cristopher James blog

Perkins Raspberry Sour Cream Muffins Recipe. 1 ½ cups fresh or frozen raspberries and/or blueberries. Stir the wet ingredients into the dry ingredients just until moistened. Their pink color makes them perfect for valentine's day. In a medium bowl, combine sour cream, milk and egg, blend well. 1 8 ounce carton sour cream. The sour cream gives them just the right flavor and texture. In another bowl, combine the eggs, sour cream, oil and vanilla. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt; Add berries and toss gently. These raspberry sour cream muffins topped with a streusel crumb topping are perfect for breakfast, dessert, or even as a snack! Baked in greased muffin cups, this delicious treats bake up. Add sour cream mixture all at once to dry ingredients, mix just until dry ingredients are moistened (do not overmix). These raspberry muffins are so moist and tender!

Raspberry Sour Cream Muffins Recipe
from www.food.com

In another bowl, combine the eggs, sour cream, oil and vanilla. The sour cream gives them just the right flavor and texture. 1 8 ounce carton sour cream. Their pink color makes them perfect for valentine's day. In a medium bowl, combine sour cream, milk and egg, blend well. These raspberry sour cream muffins topped with a streusel crumb topping are perfect for breakfast, dessert, or even as a snack! Add sour cream mixture all at once to dry ingredients, mix just until dry ingredients are moistened (do not overmix). These raspberry muffins are so moist and tender! Baked in greased muffin cups, this delicious treats bake up. Stir the wet ingredients into the dry ingredients just until moistened.

Raspberry Sour Cream Muffins Recipe

Perkins Raspberry Sour Cream Muffins Recipe Their pink color makes them perfect for valentine's day. Baked in greased muffin cups, this delicious treats bake up. The sour cream gives them just the right flavor and texture. In a medium bowl, combine sour cream, milk and egg, blend well. 1 ½ cups fresh or frozen raspberries and/or blueberries. These raspberry muffins are so moist and tender! Add berries and toss gently. In another bowl, combine the eggs, sour cream, oil and vanilla. These raspberry sour cream muffins topped with a streusel crumb topping are perfect for breakfast, dessert, or even as a snack! Stir the wet ingredients into the dry ingredients just until moistened. 1 8 ounce carton sour cream. Their pink color makes them perfect for valentine's day. Add sour cream mixture all at once to dry ingredients, mix just until dry ingredients are moistened (do not overmix). In a large bowl, combine the flour, sugar, baking powder, baking soda and salt;

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