Ground Beef Smash Burgers at Elijah Curtis blog

Ground Beef Smash Burgers. This simple, quick recipe is perfect for a. 20 minutes, plus at least 15 minutes to chill the patties. Pressed onto a sizzling hot griddle or skillet, smash burgers are easy to make and loaded with flavor. Ground beef that's cooked in a skillet and smashed with a spatula to create rough, craggly little patties. What is a smash burger? Trust me, once you go smash, you’ll never go back! Here's how to master the. Instead of forming thick patties, you take a ball of ground beef and smash it down flat on a hot griddle or cast iron pan. The result is a flavor bomb exploding with each messy, satisfying bite. Seriously, this recipe ruins all other burgers. Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. Simple yet offering a perfect balance, of salt, sweetness and tang. Our smash burgers are the best burgers you can make at home:

20 minutes, plus at least 15 minutes to chill the patties. Ground beef that's cooked in a skillet and smashed with a spatula to create rough, craggly little patties. The result is a flavor bomb exploding with each messy, satisfying bite. Trust me, once you go smash, you’ll never go back! Instead of forming thick patties, you take a ball of ground beef and smash it down flat on a hot griddle or cast iron pan. Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. This simple, quick recipe is perfect for a. Here's how to master the. Simple yet offering a perfect balance, of salt, sweetness and tang. Seriously, this recipe ruins all other burgers.

Smash Burger with Beef Bacon and Horseradish Mayo Recipe Beef bacon

Ground Beef Smash Burgers Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. Instead of forming thick patties, you take a ball of ground beef and smash it down flat on a hot griddle or cast iron pan. Seriously, this recipe ruins all other burgers. Trust me, once you go smash, you’ll never go back! Here's how to master the. Pressed onto a sizzling hot griddle or skillet, smash burgers are easy to make and loaded with flavor. 20 minutes, plus at least 15 minutes to chill the patties. Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. Our smash burgers are the best burgers you can make at home: The result is a flavor bomb exploding with each messy, satisfying bite. Simple yet offering a perfect balance, of salt, sweetness and tang. What is a smash burger? This simple, quick recipe is perfect for a. Ground beef that's cooked in a skillet and smashed with a spatula to create rough, craggly little patties.