How To Use Ham Bone To Make Split Pea Soup at Cody Maria blog

How To Use Ham Bone To Make Split Pea Soup. Melt butter and oil in a stockpot or dutch oven over. If you're in a pinch, throw in a few bacon slices instead. It uses a ham bone to infuse extra savory flavor while it cooks. I recommend leaving them whole so that you can pull it out at the end. Split peas are legumes harvested from dried peas that are split in half. How to make split pea soup with ham, using the. The yellow variety is a staple ingredient in eastern cuisine, whereas green split peas are commonly attributed to split pea soup in western culture. Great way to use a leftover holiday ham bone. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. It uses a bag of dried split peas, a handful of fresh vegetables and a leftover ham bone for a whole pot of easy split pea soup that’s ready in just over an hour. You can find a ham bone or ham hock at most grocery stores. They're pretty easy to come by.

Easy Split Pea Soup With Ham Hock at Melinda Malone blog
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How to make split pea soup with ham, using the. Great way to use a leftover holiday ham bone. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. The yellow variety is a staple ingredient in eastern cuisine, whereas green split peas are commonly attributed to split pea soup in western culture. If you're in a pinch, throw in a few bacon slices instead. Split peas are legumes harvested from dried peas that are split in half. It uses a bag of dried split peas, a handful of fresh vegetables and a leftover ham bone for a whole pot of easy split pea soup that’s ready in just over an hour. You can find a ham bone or ham hock at most grocery stores. They're pretty easy to come by. It uses a ham bone to infuse extra savory flavor while it cooks.

Easy Split Pea Soup With Ham Hock at Melinda Malone blog

How To Use Ham Bone To Make Split Pea Soup Great way to use a leftover holiday ham bone. You can find a ham bone or ham hock at most grocery stores. The yellow variety is a staple ingredient in eastern cuisine, whereas green split peas are commonly attributed to split pea soup in western culture. How to make split pea soup with ham, using the. Melt butter and oil in a stockpot or dutch oven over. If you're in a pinch, throw in a few bacon slices instead. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. It uses a ham bone to infuse extra savory flavor while it cooks. It uses a bag of dried split peas, a handful of fresh vegetables and a leftover ham bone for a whole pot of easy split pea soup that’s ready in just over an hour. I recommend leaving them whole so that you can pull it out at the end. Great way to use a leftover holiday ham bone. They're pretty easy to come by. Split peas are legumes harvested from dried peas that are split in half.

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