Eggplant Broccoli Tofu Stir Fry at Madison Fetherstonhaugh blog

Eggplant Broccoli Tofu Stir Fry. Learn our technique for perfectly cooked eggplant that's seared on the outside and tender and silky inside. Three tablespoons rice wine vinegar. 1 (16 oz) package extra firm tofu, cubed. Add small broccoli florets and eggplant slices, stir all together. Much healthier and less greasy than chinese takeout. Sauté until eggplant begins to color, add the broccoli and continue to sauté until broccoli begins to brown. Add 1/2 the sauce, stir and cook for another 4 minutes, until broccoli is firm but tender and eggplant is soft and succulent. Once the oil is hot, stir in the eggplant. Panda express’s version is drenched in sauce. This stir fry eggplant tofu is so simple to make and i love that you know exactly what goes into your food! 💚why you will love this recipe. ⅔ cup broth (vegetable or chicken), heated. Three garlic cloves, peeled and minced.

The Best Broccoli Tofu Stir Fry Recipe Build Your Bite
from buildyourbite.com

Add 1/2 the sauce, stir and cook for another 4 minutes, until broccoli is firm but tender and eggplant is soft and succulent. Sauté until eggplant begins to color, add the broccoli and continue to sauté until broccoli begins to brown. ⅔ cup broth (vegetable or chicken), heated. 💚why you will love this recipe. Much healthier and less greasy than chinese takeout. This stir fry eggplant tofu is so simple to make and i love that you know exactly what goes into your food! Panda express’s version is drenched in sauce. Learn our technique for perfectly cooked eggplant that's seared on the outside and tender and silky inside. Three garlic cloves, peeled and minced. Once the oil is hot, stir in the eggplant.

The Best Broccoli Tofu Stir Fry Recipe Build Your Bite

Eggplant Broccoli Tofu Stir Fry Sauté until eggplant begins to color, add the broccoli and continue to sauté until broccoli begins to brown. Add 1/2 the sauce, stir and cook for another 4 minutes, until broccoli is firm but tender and eggplant is soft and succulent. Panda express’s version is drenched in sauce. Sauté until eggplant begins to color, add the broccoli and continue to sauté until broccoli begins to brown. Three garlic cloves, peeled and minced. Much healthier and less greasy than chinese takeout. Once the oil is hot, stir in the eggplant. Learn our technique for perfectly cooked eggplant that's seared on the outside and tender and silky inside. Add small broccoli florets and eggplant slices, stir all together. 1 (16 oz) package extra firm tofu, cubed. This stir fry eggplant tofu is so simple to make and i love that you know exactly what goes into your food! Three tablespoons rice wine vinegar. ⅔ cup broth (vegetable or chicken), heated. 💚why you will love this recipe.

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