Jicama Ginger Slaw at Bethany Stephens blog

Jicama Ginger Slaw. It typically has fresh cabbage, carrots or red bell pepper in addition to the sliced jicama. This jicama slaw with ginger molasses vinaigrette turns the humble jicama. It makes a perfect topping for fish tacos or healthy side dish to any meal! Serve this bright, crunchy slaw as a side dish for grilled steak, piled onto a fish taco, or as a topper for a chicken sandwich. This light, crunchy, tangy green apple jicama slaw with cilantro mint vinaigrette is a healthy side dish or taco topper that's both easy to make and fun to eat! Jicama slaw is a crunchy, fresh, and light healthy vegan salad loaded with shredded veggies and tossed in a light and tangy vinaigrette. It's a refreshing side dish made in under 15 minutes. This ginger lime jicama slaw is crunchy, tangy, & slightly sweet with an easy homemade dressing. Jicama slaw is a crunchy, zesty side dish salad that can be similar to traditional coleslaw or lightened up with olive oil instead of mayonnaise.

Jicama Slaw Recipe Positively Stacey
from positivelystacey.com

It's a refreshing side dish made in under 15 minutes. It typically has fresh cabbage, carrots or red bell pepper in addition to the sliced jicama. It makes a perfect topping for fish tacos or healthy side dish to any meal! This light, crunchy, tangy green apple jicama slaw with cilantro mint vinaigrette is a healthy side dish or taco topper that's both easy to make and fun to eat! Serve this bright, crunchy slaw as a side dish for grilled steak, piled onto a fish taco, or as a topper for a chicken sandwich. This jicama slaw with ginger molasses vinaigrette turns the humble jicama. This ginger lime jicama slaw is crunchy, tangy, & slightly sweet with an easy homemade dressing. Jicama slaw is a crunchy, zesty side dish salad that can be similar to traditional coleslaw or lightened up with olive oil instead of mayonnaise. Jicama slaw is a crunchy, fresh, and light healthy vegan salad loaded with shredded veggies and tossed in a light and tangy vinaigrette.

Jicama Slaw Recipe Positively Stacey

Jicama Ginger Slaw It makes a perfect topping for fish tacos or healthy side dish to any meal! Jicama slaw is a crunchy, fresh, and light healthy vegan salad loaded with shredded veggies and tossed in a light and tangy vinaigrette. This jicama slaw with ginger molasses vinaigrette turns the humble jicama. It's a refreshing side dish made in under 15 minutes. This light, crunchy, tangy green apple jicama slaw with cilantro mint vinaigrette is a healthy side dish or taco topper that's both easy to make and fun to eat! It makes a perfect topping for fish tacos or healthy side dish to any meal! This ginger lime jicama slaw is crunchy, tangy, & slightly sweet with an easy homemade dressing. Serve this bright, crunchy slaw as a side dish for grilled steak, piled onto a fish taco, or as a topper for a chicken sandwich. Jicama slaw is a crunchy, zesty side dish salad that can be similar to traditional coleslaw or lightened up with olive oil instead of mayonnaise. It typically has fresh cabbage, carrots or red bell pepper in addition to the sliced jicama.

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