Pork Strips Fried Rice at Sheila Ruggeri blog

Pork Strips Fried Rice. You can also use chicken, duck, shrimp, fish, or tofu. This pork fried rice recipe with carrots, broccoli, and peas is flavored with garlic and ginger for a quick and easy way to enjoy leftover rice. (ingredients above.) vegetable oil, for cooking. Vegetable oil, canola oil and peanut oil all work exceptionally well!; Marinate at least two hours or overnight. Delicious pork fried rice made in less than 20 minutes. Heat wok or very large cast iron skillet over high heat. The keys to making a great fried rice are adding just the right amount of sesame oil and soy sauce (the right amount is probably more than you think). The pork strips are marinated in a savory sauce with a hint of honey, with extra sauce. Char siu, ground pork, sliced pork, diced ham, bacon, or pork belly are all great pork options. Learn how to make this quick pork fried rice recipe, which incorporates leftover rice, ground pork, and. I recommend using an oil with a high smoke point.

Restaurant Style Pork Fried Rice — The Weekday Gourmet
from www.theweekdaygourmet.com

(ingredients above.) vegetable oil, for cooking. Char siu, ground pork, sliced pork, diced ham, bacon, or pork belly are all great pork options. Marinate at least two hours or overnight. The pork strips are marinated in a savory sauce with a hint of honey, with extra sauce. Vegetable oil, canola oil and peanut oil all work exceptionally well!; Heat wok or very large cast iron skillet over high heat. The keys to making a great fried rice are adding just the right amount of sesame oil and soy sauce (the right amount is probably more than you think). I recommend using an oil with a high smoke point. This pork fried rice recipe with carrots, broccoli, and peas is flavored with garlic and ginger for a quick and easy way to enjoy leftover rice. Delicious pork fried rice made in less than 20 minutes.

Restaurant Style Pork Fried Rice — The Weekday Gourmet

Pork Strips Fried Rice (ingredients above.) vegetable oil, for cooking. Delicious pork fried rice made in less than 20 minutes. The keys to making a great fried rice are adding just the right amount of sesame oil and soy sauce (the right amount is probably more than you think). Marinate at least two hours or overnight. Heat wok or very large cast iron skillet over high heat. Learn how to make this quick pork fried rice recipe, which incorporates leftover rice, ground pork, and. Vegetable oil, canola oil and peanut oil all work exceptionally well!; Char siu, ground pork, sliced pork, diced ham, bacon, or pork belly are all great pork options. I recommend using an oil with a high smoke point. This pork fried rice recipe with carrots, broccoli, and peas is flavored with garlic and ginger for a quick and easy way to enjoy leftover rice. You can also use chicken, duck, shrimp, fish, or tofu. The pork strips are marinated in a savory sauce with a hint of honey, with extra sauce. (ingredients above.) vegetable oil, for cooking.

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