How To Add Protein To Vegetarian Curry at Jennifer Escobar blog

How To Add Protein To Vegetarian Curry. Add your veggies, stirring occasionally until heated through, about 5 minutes. Spice up your life with aromatic indian flavors found in this high protein chickpea curry with lentils that is a hearty and satisfying meal. If you're wanting to boost the protein content of this meal you could add in some beans to keep it vegetarian or some precooked chicken chunks to turn it into a chicken and lentil delight. If you're using meat, cook until the meat is browned on both sides. You cannot go wrong with a tasty vegetarian curry that is bursting with flavour and packed full of veggies, with plenty of protein to leave you full and satisfied. A hearty, flavoursome dish with a medley of vegetables and herbs. Add your protein and sprinkle some salt and pepper on top. For cooked or canned beans and pulses, saute in your spice/sauce mixture for about 10 minutes. Learn how to make this delicious fusion curry dish made from soya chunks also known as vegetable protein chunks. Perfect for a healthy winter dinner! Try it with your favorite vegetables!

PumpkinPotato Curry Vegetarian Curry Recipe
from en.fittastetic.com

If you're using meat, cook until the meat is browned on both sides. Try it with your favorite vegetables! You cannot go wrong with a tasty vegetarian curry that is bursting with flavour and packed full of veggies, with plenty of protein to leave you full and satisfied. Add your veggies, stirring occasionally until heated through, about 5 minutes. A hearty, flavoursome dish with a medley of vegetables and herbs. Perfect for a healthy winter dinner! For cooked or canned beans and pulses, saute in your spice/sauce mixture for about 10 minutes. Add your protein and sprinkle some salt and pepper on top. Spice up your life with aromatic indian flavors found in this high protein chickpea curry with lentils that is a hearty and satisfying meal. If you're wanting to boost the protein content of this meal you could add in some beans to keep it vegetarian or some precooked chicken chunks to turn it into a chicken and lentil delight.

PumpkinPotato Curry Vegetarian Curry Recipe

How To Add Protein To Vegetarian Curry Spice up your life with aromatic indian flavors found in this high protein chickpea curry with lentils that is a hearty and satisfying meal. If you're using meat, cook until the meat is browned on both sides. Learn how to make this delicious fusion curry dish made from soya chunks also known as vegetable protein chunks. Spice up your life with aromatic indian flavors found in this high protein chickpea curry with lentils that is a hearty and satisfying meal. Try it with your favorite vegetables! For cooked or canned beans and pulses, saute in your spice/sauce mixture for about 10 minutes. Add your protein and sprinkle some salt and pepper on top. You cannot go wrong with a tasty vegetarian curry that is bursting with flavour and packed full of veggies, with plenty of protein to leave you full and satisfied. If you're wanting to boost the protein content of this meal you could add in some beans to keep it vegetarian or some precooked chicken chunks to turn it into a chicken and lentil delight. Add your veggies, stirring occasionally until heated through, about 5 minutes. A hearty, flavoursome dish with a medley of vegetables and herbs. Perfect for a healthy winter dinner!

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