Ham On Bone Split Pea Soup Recipe at Jane Rodriquez blog

Ham On Bone Split Pea Soup Recipe. This split pea soup with ham bone is quick to prepare. It's super thick and full of flavor! Fry for 10 minutes until soft. Add the split peas (see tip) and pour over. The addition of onion, celery, carrots, and garlic create a hearty combination. Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme. Split pea soup with ham bone (or hock) is hearty,. It is one of my favorite things to make during the cold months. How to make split pea soup with ham, using the. I love a good one pot meal that is hearty, comforting, and nourishing. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot!

Instant Pot Split Pea Soup with Ham Bowl of Delicious
from www.bowlofdelicious.com

Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme. Split pea soup with ham bone (or hock) is hearty,. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! This split pea soup with ham bone is quick to prepare. Add the split peas (see tip) and pour over. The addition of onion, celery, carrots, and garlic create a hearty combination. I love a good one pot meal that is hearty, comforting, and nourishing. How to make split pea soup with ham, using the. Fry for 10 minutes until soft. It is one of my favorite things to make during the cold months.

Instant Pot Split Pea Soup with Ham Bowl of Delicious

Ham On Bone Split Pea Soup Recipe How to make split pea soup with ham, using the. This split pea soup with ham bone is quick to prepare. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! I love a good one pot meal that is hearty, comforting, and nourishing. How to make split pea soup with ham, using the. It's super thick and full of flavor! The addition of onion, celery, carrots, and garlic create a hearty combination. Split pea soup with ham bone (or hock) is hearty,. Fry for 10 minutes until soft. Add the split peas (see tip) and pour over. Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme. It is one of my favorite things to make during the cold months.

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