Reddit Congee Recipe at Rick Weiss blog

Reddit Congee Recipe. Can y'all share your congee recipes? That is why in some regions of china, this dish is also called xi fan/稀饭 which literally means diluted rice. I typically just use water but congee made with real chicken. If you're getting congee from a dim sum place, it's probably cantonese. It’s like a soft, runny version of steamed rice. in this complete guide, we’ll introduce some basic congee cooking methods and three advanced techniques with bonus tips on water to rice ratio, cooking time, and types of rice. Whether you are a congee beginner with limited equipment, or a snarky purist, we have a cooking method suited for you. congee at its core is just rice cooked in excess of water or stock. congee is a classic chinese porridge made from rice, usually served. [deleted] 2nd time making congee! essentially made with just rice and water, congee is commonly known as chinese rice porridge or jook/zhou/粥 in chinese. those people are boring people with boring congee. 12 oz chicken (use any amount you want) 8.

I typically just use water but congee made with real chicken. 12 oz chicken (use any amount you want) 8. That is why in some regions of china, this dish is also called xi fan/稀饭 which literally means diluted rice. congee at its core is just rice cooked in excess of water or stock. Can y'all share your congee recipes? essentially made with just rice and water, congee is commonly known as chinese rice porridge or jook/zhou/粥 in chinese. [deleted] 2nd time making congee! congee is a classic chinese porridge made from rice, usually served. in this complete guide, we’ll introduce some basic congee cooking methods and three advanced techniques with bonus tips on water to rice ratio, cooking time, and types of rice. those people are boring people with boring congee.

How to Make Congee (Chinese Rice Porridge)

Reddit Congee Recipe I typically just use water but congee made with real chicken. If you're getting congee from a dim sum place, it's probably cantonese. congee is a classic chinese porridge made from rice, usually served. That is why in some regions of china, this dish is also called xi fan/稀饭 which literally means diluted rice. Whether you are a congee beginner with limited equipment, or a snarky purist, we have a cooking method suited for you. [deleted] 2nd time making congee! I typically just use water but congee made with real chicken. Can y'all share your congee recipes? It’s like a soft, runny version of steamed rice. 12 oz chicken (use any amount you want) 8. in this complete guide, we’ll introduce some basic congee cooking methods and three advanced techniques with bonus tips on water to rice ratio, cooking time, and types of rice. congee at its core is just rice cooked in excess of water or stock. essentially made with just rice and water, congee is commonly known as chinese rice porridge or jook/zhou/粥 in chinese. those people are boring people with boring congee.