Deep Fried Ham Injection at Russell Torres blog

Deep Fried Ham Injection. Inject ham with a marinade of apple cider, brown sugar, garlic, mustard, etc. Use peanut, vegetable, canola, or lard oil. Make slashes to insert a poultry rack. Preheat oil to 375°f in a deep fryer. Buy an uncured, uncooked fresh ham or raw ham hocks. Pat dry and slightly score the exterior. Fully cooked ham is the best type to use when deep frying. Try apple cider, brown sugar, garlic and. when it comes to deep frying a cooked ham, the general rule of thumb is to fry it for about 7 minutes per pound. It's outrageously delicious, and its real easy. Pour the rest over the ham and bake at 350 for around an hour depending on ham size. Thaw ham completely and pat dry. here’s how to deep fry ham: inject ham all over with a flavorful marinade using an injection needle. In a small sauce pan heat pineapple juice, brown sugar, mustard and clove until the brown sugar is dissolved.

Kit Wai's kitchen 咸水角 Deep Fried Ham Sui Kok
from kitwai2723.blogspot.com

(when deep frying moisture on the surface will cause a lot of oil popping and. Try apple cider, brown sugar, garlic and. Inject ham with a marinade of apple cider, brown sugar, garlic, mustard, etc. the bbq pit boys show you how to deep fry a whole ham. when it comes to deep frying a cooked ham, the general rule of thumb is to fry it for about 7 minutes per pound. here’s how to deep fry ham: Fully cooked ham is the best type to use when deep frying. Make slashes to insert a poultry rack. Let cool a few minutes but not to long or it will be to thick to inject. inject ham all over with a flavorful marinade using an injection needle.

Kit Wai's kitchen 咸水角 Deep Fried Ham Sui Kok

Deep Fried Ham Injection (when deep frying moisture on the surface will cause a lot of oil popping and. It's outrageously delicious, and its real easy. Pat dry and slightly score the exterior. Use peanut, vegetable, canola, or lard oil. Using a turkey injector inject at least half of the marinade. (when deep frying moisture on the surface will cause a lot of oil popping and. Pour the rest over the ham and bake at 350 for around an hour depending on ham size. Preheat oil to 375°f in a deep fryer. In a small sauce pan heat pineapple juice, brown sugar, mustard and clove until the brown sugar is dissolved. when it comes to deep frying a cooked ham, the general rule of thumb is to fry it for about 7 minutes per pound. Thaw ham completely and pat dry. Buy an uncured, uncooked fresh ham or raw ham hocks. Let cool a few minutes but not to long or it will be to thick to inject. the bbq pit boys show you how to deep fry a whole ham. Try apple cider, brown sugar, garlic and. Inject ham with a marinade of apple cider, brown sugar, garlic, mustard, etc.

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