Chicken Thighs Grapes Fennel at Holly Lund blog

Chicken Thighs Grapes Fennel. In a small bowl*, make the marinade by whisking together ¼ cup olive. Roasted chicken thighs with grapes and fennel. This recipe hits all the right notes. Then, they’re roasted alongside thick wedges of shallots and sweet. Chicken thighs are quickly marinated in garlic, olive oil and za’atar, if you’d like, while the oven comes to temperature. Fennel and grapes are a classic pairing, lending any dish where they appear together a vaguely tuscan air. Roasted chicken thighs with fennel + grapes yields 4 servings. Think of the grapes in this braised chicken recipe like a rustic way to braise chicken in wine. This easy and elegant chicken thigh dinner recipe features chicken with grapes braised in a white wine sauce with garlic, thyme, and fennel. Here you get all the flavor—while saving your wine for drinking. Looking for a way to jazz up a weeknight chicken dinner?

SheetPan Cumin Chicken Thighs with Squash, Fennel, and Grapes Recipe
from www.epicurious.com

Chicken thighs are quickly marinated in garlic, olive oil and za’atar, if you’d like, while the oven comes to temperature. Think of the grapes in this braised chicken recipe like a rustic way to braise chicken in wine. Roasted chicken thighs with grapes and fennel. Here you get all the flavor—while saving your wine for drinking. In a small bowl*, make the marinade by whisking together ¼ cup olive. Roasted chicken thighs with fennel + grapes yields 4 servings. This easy and elegant chicken thigh dinner recipe features chicken with grapes braised in a white wine sauce with garlic, thyme, and fennel. Then, they’re roasted alongside thick wedges of shallots and sweet. Fennel and grapes are a classic pairing, lending any dish where they appear together a vaguely tuscan air. Looking for a way to jazz up a weeknight chicken dinner?

SheetPan Cumin Chicken Thighs with Squash, Fennel, and Grapes Recipe

Chicken Thighs Grapes Fennel In a small bowl*, make the marinade by whisking together ¼ cup olive. In a small bowl*, make the marinade by whisking together ¼ cup olive. Here you get all the flavor—while saving your wine for drinking. Then, they’re roasted alongside thick wedges of shallots and sweet. Roasted chicken thighs with grapes and fennel. Looking for a way to jazz up a weeknight chicken dinner? Fennel and grapes are a classic pairing, lending any dish where they appear together a vaguely tuscan air. Chicken thighs are quickly marinated in garlic, olive oil and za’atar, if you’d like, while the oven comes to temperature. Think of the grapes in this braised chicken recipe like a rustic way to braise chicken in wine. This recipe hits all the right notes. This easy and elegant chicken thigh dinner recipe features chicken with grapes braised in a white wine sauce with garlic, thyme, and fennel. Roasted chicken thighs with fennel + grapes yields 4 servings.

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