Molasses Vocabulary Definition at Dorothy Brogan blog

Molasses Vocabulary Definition. The thick dark to light brown syrup that is separated from raw sugar in sugar manufacture 2 : Stir in the egg yolk and molasses. Noun a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color. Molasses is a thick, dark brown syrup which is produced when sugar is processed. It is used in cooking. Molasses noun [ u ] uk / məˈlæs.ɪz / us / məˈlæs.ɪz / add to word list add to word list a thick, dark brown liquid that is produced during the process of. Definitions of molasses noun thick dark syrup produced by boiling down juice from sugar cane; It is used in cooking. Molasses noun [ u ] us / məˈlæs.ɪz / uk / məˈlæs.ɪz / add to word list a thick, dark brown liquid that is produced during the process of making sugar,. Molasses is a thick, dark brown syrup which is produced when sugar is processed. Molasses noun /məˈlæsɪz/ /məˈlæsɪz/ [uncountable] a thick black sweet sticky liquid produced when sugar is refined (= made pure)

The thick dark to light brown syrup that is separated from raw sugar in sugar manufacture 2 : Noun a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color. Molasses is a thick, dark brown syrup which is produced when sugar is processed. It is used in cooking. Stir in the egg yolk and molasses. Molasses noun [ u ] us / məˈlæs.ɪz / uk / məˈlæs.ɪz / add to word list a thick, dark brown liquid that is produced during the process of making sugar,. Molasses is a thick, dark brown syrup which is produced when sugar is processed. It is used in cooking. Molasses noun [ u ] uk / məˈlæs.ɪz / us / məˈlæs.ɪz / add to word list add to word list a thick, dark brown liquid that is produced during the process of. Molasses noun /məˈlæsɪz/ /məˈlæsɪz/ [uncountable] a thick black sweet sticky liquid produced when sugar is refined (= made pure)

Molasses Meaning YouTube

Molasses Vocabulary Definition It is used in cooking. Definitions of molasses noun thick dark syrup produced by boiling down juice from sugar cane; Molasses noun [ u ] uk / məˈlæs.ɪz / us / məˈlæs.ɪz / add to word list add to word list a thick, dark brown liquid that is produced during the process of. Molasses is a thick, dark brown syrup which is produced when sugar is processed. Molasses noun [ u ] us / məˈlæs.ɪz / uk / məˈlæs.ɪz / add to word list a thick, dark brown liquid that is produced during the process of making sugar,. Molasses is a thick, dark brown syrup which is produced when sugar is processed. Noun a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color. Stir in the egg yolk and molasses. It is used in cooking. It is used in cooking. The thick dark to light brown syrup that is separated from raw sugar in sugar manufacture 2 : Molasses noun /məˈlæsɪz/ /məˈlæsɪz/ [uncountable] a thick black sweet sticky liquid produced when sugar is refined (= made pure)

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