Gratin Etymology at Timothy Charles blog

Gratin Etymology. the etymology of gratin is from the french language words gratter, meaning to scrape or to grate (for example, scrapings of. But, this is not what the word originally referred to. the meaning of gratin is a brown crust formed on food that has been cooked au gratin; Instead, it meant something more like “scrapings.” in the 16th century or even earlier, the word gratin referred to the burnt, crispy bits of a dish that were stuck to the bottom of a pot or pan, which had to be. Oed's earliest evidence for gratin is from 1806, in the writing of j. the word gratin actually derives from the french word grater or gratter, meaning “to grate.” it would be tempting, then, to think that gratin refers to grated cheese. the earliest known use of the noun gratin is in the 1800s. english wikipedia has an article on: [edit] borrowed from french gratin.

english wikipedia has an article on: [edit] borrowed from french gratin. But, this is not what the word originally referred to. the meaning of gratin is a brown crust formed on food that has been cooked au gratin; in the 16th century or even earlier, the word gratin referred to the burnt, crispy bits of a dish that were stuck to the bottom of a pot or pan, which had to be. the etymology of gratin is from the french language words gratter, meaning to scrape or to grate (for example, scrapings of. Oed's earliest evidence for gratin is from 1806, in the writing of j. Instead, it meant something more like “scrapings.” the word gratin actually derives from the french word grater or gratter, meaning “to grate.” it would be tempting, then, to think that gratin refers to grated cheese. the earliest known use of the noun gratin is in the 1800s.

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Gratin Etymology english wikipedia has an article on: the earliest known use of the noun gratin is in the 1800s. the word gratin actually derives from the french word grater or gratter, meaning “to grate.” it would be tempting, then, to think that gratin refers to grated cheese. the etymology of gratin is from the french language words gratter, meaning to scrape or to grate (for example, scrapings of. Instead, it meant something more like “scrapings.” [edit] borrowed from french gratin. in the 16th century or even earlier, the word gratin referred to the burnt, crispy bits of a dish that were stuck to the bottom of a pot or pan, which had to be. english wikipedia has an article on: Oed's earliest evidence for gratin is from 1806, in the writing of j. But, this is not what the word originally referred to. the meaning of gratin is a brown crust formed on food that has been cooked au gratin;