Date Quick Bread at Loren Bona blog

Date Quick Bread. This moist date nut bread is similar to a figgy pudding, but it's made with dates, has no spices, and is less sweet overall. In a large bowl, combine the flour, sugar, walnuts, baking soda and salt. This recipe is from my mom’s recipe box collection and i still make it today. In a large bowl, combine the dates, water and butter; Serve this quick bread for breakfast, brunch, or as a dessert. They are sweet, chewy, and nutty. 2/3 to 3/4 cup (142g to 159g) light brown sugar or dark brown sugar, packed. 1 teaspoon king arthur pure vanilla extract. All you need are dates, walnuts, butter, brown sugar and a handful of other simple ingredients. In a small bowl, combine the eggs, vanilla and date mixture. 1 cup (227g) brewed coffee, hot. You could try covering the loaf with buttered foil and steaming it for a even moister version. I happen to love dates. 2 cups (227g) chopped dates. This quick bread is a delicious addition to any breakfast or brunch.

Date & Nut Quick Bread Recipe Fun FOOD Frolic
from www.funfoodfrolic.com

In a large bowl, combine the dates, water and butter; 2/3 to 3/4 cup (142g to 159g) light brown sugar or dark brown sugar, packed. 2 cups (227g) chopped dates. Learn how to make a flavorful and moist date nut bread recipe. 4 tablespoons (57g) softened butter. Let stand for 5 minutes. In a small bowl, combine the eggs, vanilla and date mixture. I happen to love dates. 1 teaspoon king arthur pure vanilla extract. This quick bread is a delicious addition to any breakfast or brunch.

Date & Nut Quick Bread Recipe Fun FOOD Frolic

Date Quick Bread They are sweet, chewy, and nutty. Stir into dry ingredients just until moistened. 4 tablespoons (57g) softened butter. Learn how to make a flavorful and moist date nut bread recipe. 1 cup (227g) brewed coffee, hot. 2/3 to 3/4 cup (142g to 159g) light brown sugar or dark brown sugar, packed. In a small bowl, combine the eggs, vanilla and date mixture. 1 teaspoon king arthur pure vanilla extract. You could try covering the loaf with buttered foil and steaming it for a even moister version. They are sweet, chewy, and nutty. Let stand for 5 minutes. This moist date nut bread is similar to a figgy pudding, but it's made with dates, has no spices, and is less sweet overall. Serve this quick bread for breakfast, brunch, or as a dessert. 2 cups (227g) chopped dates. I happen to love dates. This recipe is from my mom’s recipe box collection and i still make it today.

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