Fried Plantain Jamaican at Frederick Fernandez blog

Fried Plantain Jamaican. Try our simple fried ripe plantains recipe. Cook at 380°f (193°c) for. Place sliced plantains in the air fryer basket. Heat oil on high, and then reduce heat to medium. Frying plantains involves peeling and slicing ripe plantains into desired shapes and then cooking them in hot oil. This quick and easy jamaican recipe will be a crowd pleaser for all ages, as the sweet fried plantains taste so good! You can even eat them as a snack squashed between slices of bread. Fried ripe (yellow) plantain are a caribbean favourite and they always go down well as an accompaniment, or side order to other meals. Once the oil is hot, add the slices and cook until the edges. Place the fruit on a cutting board and cut it into ¼ inch pieces at a 45 degree angle. Lightly spray them with cooking oil and sprinkle with salt.

HOW TO FRY GREEN PLANTAINS JAMAICAN STYLE The Jamaican Mother YouTube
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Heat oil on high, and then reduce heat to medium. Place the fruit on a cutting board and cut it into ¼ inch pieces at a 45 degree angle. Frying plantains involves peeling and slicing ripe plantains into desired shapes and then cooking them in hot oil. Cook at 380°f (193°c) for. Try our simple fried ripe plantains recipe. This quick and easy jamaican recipe will be a crowd pleaser for all ages, as the sweet fried plantains taste so good! Place sliced plantains in the air fryer basket. Once the oil is hot, add the slices and cook until the edges. You can even eat them as a snack squashed between slices of bread. Fried ripe (yellow) plantain are a caribbean favourite and they always go down well as an accompaniment, or side order to other meals.

HOW TO FRY GREEN PLANTAINS JAMAICAN STYLE The Jamaican Mother YouTube

Fried Plantain Jamaican Cook at 380°f (193°c) for. Try our simple fried ripe plantains recipe. Place sliced plantains in the air fryer basket. Frying plantains involves peeling and slicing ripe plantains into desired shapes and then cooking them in hot oil. Once the oil is hot, add the slices and cook until the edges. Heat oil on high, and then reduce heat to medium. Lightly spray them with cooking oil and sprinkle with salt. You can even eat them as a snack squashed between slices of bread. Fried ripe (yellow) plantain are a caribbean favourite and they always go down well as an accompaniment, or side order to other meals. Cook at 380°f (193°c) for. This quick and easy jamaican recipe will be a crowd pleaser for all ages, as the sweet fried plantains taste so good! Place the fruit on a cutting board and cut it into ¼ inch pieces at a 45 degree angle.

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