Split Pea And Ham Soup Gourmet Traveller at Dianna Jesus blog

Split Pea And Ham Soup Gourmet Traveller. Add ham bone, thyme sprigs, bay leaves, and split peas and add water to cover. (4) serious eats / fred hardy. An ideal fall or winter soup — great for lunch or dinner. Add split green peas to soup and simmer for 2 hours or until peas have dissolved and soup thickened. Split pea & ham soup is one of the best soups. This post may contain affiliate links. Season to taste with sea salt and fresh ground black pepper. We keep it simple with aromatics, ham, and stock as the background for green split peas. Serve it with crusty bread to sop up all of the flavorful broth. A good pea and ham soup can be as simple as split peas simmered with nothing more than a ham bone, or as luxuriant as the emerald. This hearty split pea soup with ham has a slightly sweet, somewhat salty, and subtle smoky flavor. Site index ham soup split pea. See my privacy policy for details. Split pea and ham soup. It will infuse it with even more ham flavor.

Split Pea Soup with Ham My Forking Life
from www.myforkinglife.com

An ideal fall or winter soup — great for lunch or dinner. Split pea and ham soup. It will infuse it with even more ham flavor. Site index ham soup split pea. Add split green peas to soup and simmer for 2 hours or until peas have dissolved and soup thickened. See my privacy policy for details. This post may contain affiliate links. (4) serious eats / fred hardy. Add ham bone, thyme sprigs, bay leaves, and split peas and add water to cover. Serve it with crusty bread to sop up all of the flavorful broth.

Split Pea Soup with Ham My Forking Life

Split Pea And Ham Soup Gourmet Traveller This hearty split pea soup with ham has a slightly sweet, somewhat salty, and subtle smoky flavor. Add split green peas to soup and simmer for 2 hours or until peas have dissolved and soup thickened. (4) serious eats / fred hardy. We keep it simple with aromatics, ham, and stock as the background for green split peas. An ideal fall or winter soup — great for lunch or dinner. A good pea and ham soup can be as simple as split peas simmered with nothing more than a ham bone, or as luxuriant as the emerald. Site index ham soup split pea. Season to taste with sea salt and fresh ground black pepper. Split pea and ham soup. This hearty split pea soup with ham has a slightly sweet, somewhat salty, and subtle smoky flavor. See my privacy policy for details. This post may contain affiliate links. It will infuse it with even more ham flavor. Add ham bone, thyme sprigs, bay leaves, and split peas and add water to cover. Serve it with crusty bread to sop up all of the flavorful broth. Split pea & ham soup is one of the best soups.

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