Chipotle Peak Hours at Patrick Stankiewicz blog

Chipotle Peak Hours. That drove an acceleration in throughput performance as the number of entrees in chipotle’s peak 15 minutes lifted by a full point in q4 compared to last year. I hate that we can’t leave our positions until the peak is over 😭 Field leaders occasionally work “shoulder to shoulder” with team members during peak hours, for instance. Those fundamentals included having ingredients prepared and ready to serve, ensuring staffing is efficiently deployed during peak hours, and, yes, increasing throughout. Chipotle has been focusing on throughput, for example, including ensuring the right people are in the right places on makelines to maximize peak performance. What are the peaks hours for your store? Yet chipotle broke them apart evenly from the outset—the same size, the same pans, etc.—and continues to do so.

Chipotle on Twitter "ChipotleFreePointer"
from twitter.com

What are the peaks hours for your store? That drove an acceleration in throughput performance as the number of entrees in chipotle’s peak 15 minutes lifted by a full point in q4 compared to last year. Those fundamentals included having ingredients prepared and ready to serve, ensuring staffing is efficiently deployed during peak hours, and, yes, increasing throughout. Yet chipotle broke them apart evenly from the outset—the same size, the same pans, etc.—and continues to do so. Chipotle has been focusing on throughput, for example, including ensuring the right people are in the right places on makelines to maximize peak performance. Field leaders occasionally work “shoulder to shoulder” with team members during peak hours, for instance. I hate that we can’t leave our positions until the peak is over 😭

Chipotle on Twitter "ChipotleFreePointer"

Chipotle Peak Hours Those fundamentals included having ingredients prepared and ready to serve, ensuring staffing is efficiently deployed during peak hours, and, yes, increasing throughout. Field leaders occasionally work “shoulder to shoulder” with team members during peak hours, for instance. I hate that we can’t leave our positions until the peak is over 😭 Those fundamentals included having ingredients prepared and ready to serve, ensuring staffing is efficiently deployed during peak hours, and, yes, increasing throughout. That drove an acceleration in throughput performance as the number of entrees in chipotle’s peak 15 minutes lifted by a full point in q4 compared to last year. Yet chipotle broke them apart evenly from the outset—the same size, the same pans, etc.—and continues to do so. What are the peaks hours for your store? Chipotle has been focusing on throughput, for example, including ensuring the right people are in the right places on makelines to maximize peak performance.

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