Oolong Tea Tree at Francisco Columbus blog

Oolong Tea Tree. Oolong, sometimes written as wu long or wulong is a traditional chinese tea (camellia sinensis) produced through a unique process including. Oolong tea is fermented for longer than green tea but less than black tea. Unlike herbal teas that don't contain camellia sinensis or green teas that undergo specific processing methods, oolong teas have their own unique characteristics that set them. Teas come from the same plant, camellia sinensis, but many varieties have been developed. Known in china as oōlióng (dé), meaning “black dragon (tea),” oolong holds an intermediate position on the spectrum of fermented teas. They may be the same species, or related species, but certainly there are a lot more differences in their genes that render this group of plants better for oolongs than for green or black teas. One is oolong, originally a specialty of southern china. It contains caffeine which affects thinking and alertness.

Oolong tea in the field stock photo. Image of oolong 45851106
from www.dreamstime.com

One is oolong, originally a specialty of southern china. Oolong, sometimes written as wu long or wulong is a traditional chinese tea (camellia sinensis) produced through a unique process including. Oolong tea is fermented for longer than green tea but less than black tea. Unlike herbal teas that don't contain camellia sinensis or green teas that undergo specific processing methods, oolong teas have their own unique characteristics that set them. They may be the same species, or related species, but certainly there are a lot more differences in their genes that render this group of plants better for oolongs than for green or black teas. Teas come from the same plant, camellia sinensis, but many varieties have been developed. It contains caffeine which affects thinking and alertness. Known in china as oōlióng (dé), meaning “black dragon (tea),” oolong holds an intermediate position on the spectrum of fermented teas.

Oolong tea in the field stock photo. Image of oolong 45851106

Oolong Tea Tree They may be the same species, or related species, but certainly there are a lot more differences in their genes that render this group of plants better for oolongs than for green or black teas. Oolong, sometimes written as wu long or wulong is a traditional chinese tea (camellia sinensis) produced through a unique process including. Unlike herbal teas that don't contain camellia sinensis or green teas that undergo specific processing methods, oolong teas have their own unique characteristics that set them. It contains caffeine which affects thinking and alertness. They may be the same species, or related species, but certainly there are a lot more differences in their genes that render this group of plants better for oolongs than for green or black teas. One is oolong, originally a specialty of southern china. Known in china as oōlióng (dé), meaning “black dragon (tea),” oolong holds an intermediate position on the spectrum of fermented teas. Oolong tea is fermented for longer than green tea but less than black tea. Teas come from the same plant, camellia sinensis, but many varieties have been developed.

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