Banana Flambe Crepes at Michelle Jeffrey blog

Banana Flambe Crepes. Try these crepes and then check out my savory. A sophisticated yet deceivingly simple dessert, this crepes with banana flambe dessert will have your guests wondering when you went to culinary school. Melt the butter and brown sugar together in a flambé pan or large skillet. I love this so much i woke up the next. Add cinnamon and stir well. Is there anything more impressive and exciting than a. Drizzle crêpes with remaining sauce. Classic bananas foster takes traditional crepes to a decadent new level. Continue with three more crêpes. Sliced bananas are cooked in a sweet buttery rum sauce, wrapped in crepes, and topped with ice cream and toasted walnuts. Heap a spoonful of banana filling in the middle of a crêpe. Fold the crêpe in half, then fold in half again. After a few minutes add. If serving as dessert, add a scoop of vanilla ice cream.

French Caribbean Bananas Flambe Recipe
from www.thespruceeats.com

Heap a spoonful of banana filling in the middle of a crêpe. Classic bananas foster takes traditional crepes to a decadent new level. Sliced bananas are cooked in a sweet buttery rum sauce, wrapped in crepes, and topped with ice cream and toasted walnuts. If serving as dessert, add a scoop of vanilla ice cream. Drizzle crêpes with remaining sauce. Fold the crêpe in half, then fold in half again. Is there anything more impressive and exciting than a. A sophisticated yet deceivingly simple dessert, this crepes with banana flambe dessert will have your guests wondering when you went to culinary school. Try these crepes and then check out my savory. Continue with three more crêpes.

French Caribbean Bananas Flambe Recipe

Banana Flambe Crepes Continue with three more crêpes. Try these crepes and then check out my savory. Fold the crêpe in half, then fold in half again. Is there anything more impressive and exciting than a. Classic bananas foster takes traditional crepes to a decadent new level. After a few minutes add. Melt the butter and brown sugar together in a flambé pan or large skillet. Continue with three more crêpes. Drizzle crêpes with remaining sauce. Add cinnamon and stir well. I love this so much i woke up the next. Heap a spoonful of banana filling in the middle of a crêpe. Sliced bananas are cooked in a sweet buttery rum sauce, wrapped in crepes, and topped with ice cream and toasted walnuts. A sophisticated yet deceivingly simple dessert, this crepes with banana flambe dessert will have your guests wondering when you went to culinary school. If serving as dessert, add a scoop of vanilla ice cream.

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