Wild Game Food Safety at Mike Lyles blog

Wild Game Food Safety. Many parasites and diseases occur naturally in wildlife. Wild game provides a major source of vitamin a, c, calcium, iron and protein and is beneficial to your health. Some can afect the health of people handling or preparing game meat. Wild game meat, like farmed meat, is a highly perishable food that may contain microorganisms that cause food poisoning. Apparently healthy wild game has the potential to carry microorganisms that can cause disease. Therefore, it is critical to follow proper food safety measures to minimize foodborne disease transmission from wild. The importance of food safety. Wild game, like any meat, requires rapid, safe, and sanitary handling postmortem to prevent the growth of harmful bacteria such as salmonella and escherichia coli o157:h7. However, wild game can be. Also, avoiding cooking temperatures of over 375°f will decrease.

PPT Wild Game Food Safety—Fish PowerPoint Presentation, free download
from www.slideserve.com

Apparently healthy wild game has the potential to carry microorganisms that can cause disease. Some can afect the health of people handling or preparing game meat. Also, avoiding cooking temperatures of over 375°f will decrease. Wild game provides a major source of vitamin a, c, calcium, iron and protein and is beneficial to your health. Wild game meat, like farmed meat, is a highly perishable food that may contain microorganisms that cause food poisoning. Wild game, like any meat, requires rapid, safe, and sanitary handling postmortem to prevent the growth of harmful bacteria such as salmonella and escherichia coli o157:h7. Therefore, it is critical to follow proper food safety measures to minimize foodborne disease transmission from wild. However, wild game can be. Many parasites and diseases occur naturally in wildlife. The importance of food safety.

PPT Wild Game Food Safety—Fish PowerPoint Presentation, free download

Wild Game Food Safety Some can afect the health of people handling or preparing game meat. Apparently healthy wild game has the potential to carry microorganisms that can cause disease. The importance of food safety. Wild game meat, like farmed meat, is a highly perishable food that may contain microorganisms that cause food poisoning. Wild game provides a major source of vitamin a, c, calcium, iron and protein and is beneficial to your health. Wild game, like any meat, requires rapid, safe, and sanitary handling postmortem to prevent the growth of harmful bacteria such as salmonella and escherichia coli o157:h7. Some can afect the health of people handling or preparing game meat. Therefore, it is critical to follow proper food safety measures to minimize foodborne disease transmission from wild. Also, avoiding cooking temperatures of over 375°f will decrease. Many parasites and diseases occur naturally in wildlife. However, wild game can be.

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