Sausage Breakfast Casserole With Pancake Mix at Ruby Osborne blog

Sausage Breakfast Casserole With Pancake Mix. You can use homemade pancakes or thawed frozen pancakes for a quick and easy version. Pour into prepared pan and bake at 450 degrees for about 12 minutes or until toothpick inserted in center comes out clean. The pancake casserole is baked up, sliced and served all at once, so there’s no need to flip individual pancakes for a crowd. Sausage and pancake breakfast casserole is a hearty brunch dish made with pork. Cut into serving pieces and serve with syrup. Spread tablespoon of butter on top of baked casserole to melt down. Mix prepared pancake batter and sausage pieces. It’s got a fluffy, buttermilk pancake base stuffed with savory bites of sausage and sweet bursts of blueberries. Top it off your favorite syrup and a little butter and you’ve got the ultimate.

Sausage and Pancake Breakfast Casserole THIS IS NOT DIET FOOD
from www.thisisnotdietfood.com

Sausage and pancake breakfast casserole is a hearty brunch dish made with pork. Pour into prepared pan and bake at 450 degrees for about 12 minutes or until toothpick inserted in center comes out clean. It’s got a fluffy, buttermilk pancake base stuffed with savory bites of sausage and sweet bursts of blueberries. Mix prepared pancake batter and sausage pieces. Cut into serving pieces and serve with syrup. Top it off your favorite syrup and a little butter and you’ve got the ultimate. The pancake casserole is baked up, sliced and served all at once, so there’s no need to flip individual pancakes for a crowd. Spread tablespoon of butter on top of baked casserole to melt down. You can use homemade pancakes or thawed frozen pancakes for a quick and easy version.

Sausage and Pancake Breakfast Casserole THIS IS NOT DIET FOOD

Sausage Breakfast Casserole With Pancake Mix Pour into prepared pan and bake at 450 degrees for about 12 minutes or until toothpick inserted in center comes out clean. Mix prepared pancake batter and sausage pieces. Spread tablespoon of butter on top of baked casserole to melt down. It’s got a fluffy, buttermilk pancake base stuffed with savory bites of sausage and sweet bursts of blueberries. Sausage and pancake breakfast casserole is a hearty brunch dish made with pork. Pour into prepared pan and bake at 450 degrees for about 12 minutes or until toothpick inserted in center comes out clean. The pancake casserole is baked up, sliced and served all at once, so there’s no need to flip individual pancakes for a crowd. You can use homemade pancakes or thawed frozen pancakes for a quick and easy version. Top it off your favorite syrup and a little butter and you’ve got the ultimate. Cut into serving pieces and serve with syrup.

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