Oatmeal Raisin Chocolate Chip Cookie Recipe at Keira Sodersten blog

Oatmeal Raisin Chocolate Chip Cookie Recipe. Use a large cookie scoop to scoop the cookie dough, about 3. Preheat oven to 350°f (177°c). Combine flour, baking soda, and salt in a medium bowl. Line baking sheets with parchment paper or silicone baking mats. Bake for 10 to 14. Scoop cookie dough onto a prepared cookie sheet. Add eggs, vanilla, + molasses: Add eggs, then mix on high for about 1 minute until incorporated. Use a 1/4 cup measure (or a large cookie scoop) to scoop the dough into balls. Slowly beat (or stir) in oats, chocolate chips & raisins until just combined. This will take about 4 minutes. Then, add in the oats, flour, cinnamon, baking soda, and salt. Fit a stand mixer with the paddle attachment. In a large bowl or stand mixer, cream together the butter, sugars, egg, and vanilla. Preheat the oven to 325 degrees f (165 degrees c).


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Preheat oven to 350°f (177°c). Stir in the chocolate chips last. Scoop cookie dough onto a prepared cookie sheet. In a large bowl or stand mixer, cream together the butter, sugars, egg, and vanilla. Use a large cookie scoop to scoop the cookie dough, about 3. Fit a stand mixer with the paddle attachment. Use a 1/4 cup measure (or a large cookie scoop) to scoop the dough into balls. Combine flour, baking soda, and salt in a medium bowl. This will take about 4 minutes. Add eggs, vanilla, + molasses:

Oatmeal Raisin Chocolate Chip Cookie Recipe Combine flour, baking soda, and salt in a medium bowl. In a large bowl or stand mixer, cream together the butter, sugars, egg, and vanilla. Stir in the chocolate chips last. Then, add in the oats, flour, cinnamon, baking soda, and salt. Slowly beat (or stir) in oats, chocolate chips & raisins until just combined. This will take about 4 minutes. Add eggs, then mix on high for about 1 minute until incorporated. Line baking sheets with parchment paper or silicone baking mats. Preheat oven to 350°f (177°c). Combine flour, baking soda, and salt in a medium bowl. Fit a stand mixer with the paddle attachment. Scoop cookie dough onto a prepared cookie sheet. Bake for 10 to 14. Add vanilla and molasses, mix until combined. In a stand mixer or large mixing bowl, cream brown sugar, butter & granulated sugar. Add eggs, vanilla, + molasses:

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