Ajwain In English Word at Aidan Bevan blog

Ajwain In English Word. It is native to the eastern mediterranean region, including egypt, but is now cultivated in various parts of the world, including india, pakistan, iran, and afghanistan. Ajwain, a spice from india and the middle east, is called carom seeds in english. These names are derived from the. Ajwain is a spice used in indian, middle eastern, and african cooking. Learn how to say ajwain in english, see synonyms,. It is an aromatic herbaceous plant that belongs to the apiaceae family. In english, ajwain is often referred to as carom seeds or bishop’s weed seeds. Learn about its origin, benefits, and culinary uses in breads, legumes, pickles, and meats. Ajwain is a seed that is used as a spice, especially in south asian cooking. The meaning of ajowan is the pungent seedlike fruit of an annual indian herb (trachyspermum ammi synonym carum. Ajwain in english is called carom.

It is an aromatic herbaceous plant that belongs to the apiaceae family. These names are derived from the. Ajwain in english is called carom. Ajwain is a spice used in indian, middle eastern, and african cooking. In english, ajwain is often referred to as carom seeds or bishop’s weed seeds. Ajwain, a spice from india and the middle east, is called carom seeds in english. Learn about its origin, benefits, and culinary uses in breads, legumes, pickles, and meats. It is native to the eastern mediterranean region, including egypt, but is now cultivated in various parts of the world, including india, pakistan, iran, and afghanistan. The meaning of ajowan is the pungent seedlike fruit of an annual indian herb (trachyspermum ammi synonym carum. Learn how to say ajwain in english, see synonyms,.

What is Ajwain in English Ajwain Benefits • India Gardening

Ajwain In English Word Ajwain is a seed that is used as a spice, especially in south asian cooking. Ajwain in english is called carom. It is an aromatic herbaceous plant that belongs to the apiaceae family. The meaning of ajowan is the pungent seedlike fruit of an annual indian herb (trachyspermum ammi synonym carum. Ajwain is a seed that is used as a spice, especially in south asian cooking. In english, ajwain is often referred to as carom seeds or bishop’s weed seeds. Ajwain, a spice from india and the middle east, is called carom seeds in english. These names are derived from the. Learn about its origin, benefits, and culinary uses in breads, legumes, pickles, and meats. It is native to the eastern mediterranean region, including egypt, but is now cultivated in various parts of the world, including india, pakistan, iran, and afghanistan. Learn how to say ajwain in english, see synonyms,. Ajwain is a spice used in indian, middle eastern, and african cooking.