Southern Eggplant Fritters at Douglas Yvonne blog

Southern Eggplant Fritters. This recipe for eggplant fritters is a hidden gem that nobody knows about. Form small patties and fry until golden brown. 1 tsp cajun seasoning can be added for a twist. In deep frying pan fill with oil about 1/4 deep. They are bursting with flavors and have a delicious, crunchy texture! Eggplant fritters with mushrooms and herbs. It’s incredibly easy to make and yields delicious, crispy fritters that are perfect as a snack or a. These eggplant fritters are not only easy to prepare but also light in taste as they absorb very little oil, so tasty, soft and delicious. Make these eggplant fritters in just 30 minutes! Serve them with a mashed potatoes side and you’re in for a treat! Cinnamon sugar or powdered sugar for dusting. Place eggplant in a bowl and mix with feta, green onions, dill, parsley, eggs, flour salt & pepper. Peel and dice eggplant and soak in sugar water; 2 tblsp sugar for boiling. Jump to recipe print recipe.

2 tblsp sugar for boiling. Eggplant fritters with mushrooms and herbs. Make these eggplant fritters in just 30 minutes! It’s incredibly easy to make and yields delicious, crispy fritters that are perfect as a snack or a. These eggplant fritters are not only easy to prepare but also light in taste as they absorb very little oil, so tasty, soft and delicious. Cinnamon sugar or powdered sugar for dusting. Serve them with a mashed potatoes side and you’re in for a treat! Jump to recipe print recipe. You can leave them as they are, “nature”, or you can dipp them in a good fresh tomato sauce and sprinkle with grated parmesan cheese or salted hard ricotta, devine!!! They are bursting with flavors and have a delicious, crunchy texture!

Eggplant Fritters la m de maw maw

Southern Eggplant Fritters 1 tsp cajun seasoning can be added for a twist. They are bursting with flavors and have a delicious, crunchy texture! Eggplant fritters with mushrooms and herbs. Cinnamon sugar or powdered sugar for dusting. Place eggplant in a bowl and mix with feta, green onions, dill, parsley, eggs, flour salt & pepper. It’s incredibly easy to make and yields delicious, crispy fritters that are perfect as a snack or a. You can leave them as they are, “nature”, or you can dipp them in a good fresh tomato sauce and sprinkle with grated parmesan cheese or salted hard ricotta, devine!!! These eggplant fritters are not only easy to prepare but also light in taste as they absorb very little oil, so tasty, soft and delicious. In deep frying pan fill with oil about 1/4 deep. 1 tsp cajun seasoning can be added for a twist. Serve them with a mashed potatoes side and you’re in for a treat! This recipe for eggplant fritters is a hidden gem that nobody knows about. Make these eggplant fritters in just 30 minutes! Jump to recipe print recipe. Form small patties and fry until golden brown. Peel and dice eggplant and soak in sugar water;