Bacon Grease Cornbread at David Agnes blog

Bacon Grease Cornbread. Learn how to make classic southern cornbread with plain cornmeal, buttermilk and bacon grease in a hot cast iron skillet. Whether you like it with butter or drizzled with honey, i give you cast iron cornbread: Place a rack in the center of the oven and heat the oven to 450 degrees. Combine cornmeal, baking soda, and salt; Heat bacon dripping in an iron skillet until very hot; Stir in eggs and buttermilk. The classic buttermilk and bacon grease recipe of my youth. Pour batter into hot skillet, and bake at 450 f for about 25 minutes, or until bread is golden brown. Bacon grease gives this classic southern cornbread recipe an extra rich flavor. Add drippings to batter, mixing well. This recipe is simple, quick and yields a crispy and flavorful cornbread with a hint of smokiness. When you cook bacon or chicken, the rendered fat left.

Unlock The Deliciousness Of Using Bacon Grease In Cornbread
from fourwaymemphis.com

Learn how to make classic southern cornbread with plain cornmeal, buttermilk and bacon grease in a hot cast iron skillet. When you cook bacon or chicken, the rendered fat left. Bacon grease gives this classic southern cornbread recipe an extra rich flavor. Add drippings to batter, mixing well. Heat bacon dripping in an iron skillet until very hot; Pour batter into hot skillet, and bake at 450 f for about 25 minutes, or until bread is golden brown. Combine cornmeal, baking soda, and salt; Whether you like it with butter or drizzled with honey, i give you cast iron cornbread: Stir in eggs and buttermilk. The classic buttermilk and bacon grease recipe of my youth.

Unlock The Deliciousness Of Using Bacon Grease In Cornbread

Bacon Grease Cornbread Pour batter into hot skillet, and bake at 450 f for about 25 minutes, or until bread is golden brown. Heat bacon dripping in an iron skillet until very hot; The classic buttermilk and bacon grease recipe of my youth. When you cook bacon or chicken, the rendered fat left. This recipe is simple, quick and yields a crispy and flavorful cornbread with a hint of smokiness. Stir in eggs and buttermilk. Pour batter into hot skillet, and bake at 450 f for about 25 minutes, or until bread is golden brown. Bacon grease gives this classic southern cornbread recipe an extra rich flavor. Whether you like it with butter or drizzled with honey, i give you cast iron cornbread: Combine cornmeal, baking soda, and salt; Add drippings to batter, mixing well. Place a rack in the center of the oven and heat the oven to 450 degrees. Learn how to make classic southern cornbread with plain cornmeal, buttermilk and bacon grease in a hot cast iron skillet.

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