Pickled Apple Rings at Gordon Young blog

Pickled Apple Rings. Great with barbecued chicken and fish, or as a stunning secret ingredient to grilled cheese sandwiches, they also make an impressive hostess. Core and cut apples into rings. 1/2 cup plus 2 tbs. Immediately cut crosswise into 1/2 slices, remove core area with a melon baller and immerse in ascorbic acid solution to keep the apples from discoloring. Pour over the hot mixture. With a spicy sweet taste, they are the perfect addition to your pickling plans this summer while the cucumbers are fresh. 1 cinnamon stick or 2 tsp ground. Pack rings in a jar. This recipe doesn't use any added sugar, too, making these rings a healthy treat! Peel and slice one apple at a time. Process 15 minutes in a hot water bath. Cinnamon pickle rings are a southern favorite! In a 6 quart saucepan, combine sugar, water, vinegar, cloves, cinnamon candies, or cinnamon sticks and food coloring (if using).

Pickled Apples... Claire Justine
from www.iwasntexpectingthat.co.uk

In a 6 quart saucepan, combine sugar, water, vinegar, cloves, cinnamon candies, or cinnamon sticks and food coloring (if using). With a spicy sweet taste, they are the perfect addition to your pickling plans this summer while the cucumbers are fresh. Immediately cut crosswise into 1/2 slices, remove core area with a melon baller and immerse in ascorbic acid solution to keep the apples from discoloring. This recipe doesn't use any added sugar, too, making these rings a healthy treat! Peel and slice one apple at a time. Great with barbecued chicken and fish, or as a stunning secret ingredient to grilled cheese sandwiches, they also make an impressive hostess. Pack rings in a jar. Process 15 minutes in a hot water bath. Core and cut apples into rings. Pour over the hot mixture.

Pickled Apples... Claire Justine

Pickled Apple Rings 1/2 cup plus 2 tbs. 1/2 cup plus 2 tbs. Immediately cut crosswise into 1/2 slices, remove core area with a melon baller and immerse in ascorbic acid solution to keep the apples from discoloring. Core and cut apples into rings. Cinnamon pickle rings are a southern favorite! Peel and slice one apple at a time. Pour over the hot mixture. With a spicy sweet taste, they are the perfect addition to your pickling plans this summer while the cucumbers are fresh. Pack rings in a jar. In a 6 quart saucepan, combine sugar, water, vinegar, cloves, cinnamon candies, or cinnamon sticks and food coloring (if using). Process 15 minutes in a hot water bath. Great with barbecued chicken and fish, or as a stunning secret ingredient to grilled cheese sandwiches, they also make an impressive hostess. 1 cinnamon stick or 2 tsp ground. This recipe doesn't use any added sugar, too, making these rings a healthy treat!

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