Meat Definition Us at Barbara Rosalind blog

Meat Definition Us. The flesh of an animal when it is used for food: The primary definition of the word meat is “the flesh of an animal (especially a mammal) eaten as food.” this is what most people recognize as meat around the world. [uncountable, countable] the soft part of an animal or a bird that can be eaten as food; The edible part of something as distinguished from its covering (such as a husk. Meat, the flesh or other edible parts of animals (usually domesticated cattle, swine, and sheep) used for food, including not only the muscles and fat but also the tendons. The flesh of an animal when it is used for food: Esp., solid food, as distinguished from drink. Solid food as distinguished from drink. In particular, mammals, especially livestock and game, and often including poultry and game. A particular type of this. Now archaic or dialectal except in meat and drink. The flesh of animals as used for food:

Define Meat, Meat Meaning, Meat Examples, Meat Synonyms, Meat Images
from www.smartvocab.in

The primary definition of the word meat is “the flesh of an animal (especially a mammal) eaten as food.” this is what most people recognize as meat around the world. Now archaic or dialectal except in meat and drink. A particular type of this. The flesh of an animal when it is used for food: [uncountable, countable] the soft part of an animal or a bird that can be eaten as food; The edible part of something as distinguished from its covering (such as a husk. The flesh of animals as used for food: Meat, the flesh or other edible parts of animals (usually domesticated cattle, swine, and sheep) used for food, including not only the muscles and fat but also the tendons. Esp., solid food, as distinguished from drink. The flesh of an animal when it is used for food:

Define Meat, Meat Meaning, Meat Examples, Meat Synonyms, Meat Images

Meat Definition Us The flesh of animals as used for food: The flesh of animals as used for food: The flesh of an animal when it is used for food: [uncountable, countable] the soft part of an animal or a bird that can be eaten as food; Solid food as distinguished from drink. A particular type of this. Esp., solid food, as distinguished from drink. Meat, the flesh or other edible parts of animals (usually domesticated cattle, swine, and sheep) used for food, including not only the muscles and fat but also the tendons. The edible part of something as distinguished from its covering (such as a husk. Now archaic or dialectal except in meat and drink. The primary definition of the word meat is “the flesh of an animal (especially a mammal) eaten as food.” this is what most people recognize as meat around the world. The flesh of an animal when it is used for food: In particular, mammals, especially livestock and game, and often including poultry and game.

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