Keto Crab Cakes With Smoky Remoulade at Eduardo Adair blog

Keto Crab Cakes With Smoky Remoulade. These easy keto crabcakes with dill remoulade will be your next favorite dish for dinner. These keto crab cakes are insanely quick to make and can serve both as a main dish or as an appetizer. Instead of the usual breadcrumbs, this recipe requires using almond flour. 2 tablespoons avocado oil for frying. As a plus, it has less than one carb. By swapping traditional panko for almond flour breadcrumbs, these keto crab cakes keep that classic texture and flavor while slashing the carbs. With crab meat naturally low in carbs, this recipe expertly balances ingredients, letting you savor this savory appetizer without carb overload. Plus 1/2 tsp dijon mustard. Keto crab cakes is a delicious and impressive dinner minus all the carbs!

Keto Crab Cakes with Smoky Remoulade • Low Carb with Jennifer
from jenniferbanz.com

By swapping traditional panko for almond flour breadcrumbs, these keto crab cakes keep that classic texture and flavor while slashing the carbs. These easy keto crabcakes with dill remoulade will be your next favorite dish for dinner. These keto crab cakes are insanely quick to make and can serve both as a main dish or as an appetizer. As a plus, it has less than one carb. Instead of the usual breadcrumbs, this recipe requires using almond flour. 2 tablespoons avocado oil for frying. Plus 1/2 tsp dijon mustard. With crab meat naturally low in carbs, this recipe expertly balances ingredients, letting you savor this savory appetizer without carb overload. Keto crab cakes is a delicious and impressive dinner minus all the carbs!

Keto Crab Cakes with Smoky Remoulade • Low Carb with Jennifer

Keto Crab Cakes With Smoky Remoulade As a plus, it has less than one carb. With crab meat naturally low in carbs, this recipe expertly balances ingredients, letting you savor this savory appetizer without carb overload. Plus 1/2 tsp dijon mustard. Keto crab cakes is a delicious and impressive dinner minus all the carbs! These easy keto crabcakes with dill remoulade will be your next favorite dish for dinner. 2 tablespoons avocado oil for frying. Instead of the usual breadcrumbs, this recipe requires using almond flour. These keto crab cakes are insanely quick to make and can serve both as a main dish or as an appetizer. As a plus, it has less than one carb. By swapping traditional panko for almond flour breadcrumbs, these keto crab cakes keep that classic texture and flavor while slashing the carbs.

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