What Makes Food Safe at Anne Duncan blog

What Makes Food Safe. Germs can spread and survive in many places. Keep food safe by type of food, by type of event, in all seasons, and in a disaster or emergency. Foodborne germs can lead to illness, hospitalization, and death. Get information on food poisoning. Wash hands, utensils and surfaces often. You can't see, smell, or taste harmful bacteria that may cause illness. Following four simple steps at home can help protect you and your loved ones from food poisoning. 4 simple steps to food safety. Raw meat, poultry, seafood, and eggs can spread. Find tips from foodsafety.gov on safe food handling, cooking, and storage. Some foods are more likely to cause food poisoning for people who have weakened immune systems. Safe steps in food handling, cooking, and storage are essential in preventing foodborne illness.

World Health Day 2015 How Scientists Track Food Poisoning
from www.forbes.com

Some foods are more likely to cause food poisoning for people who have weakened immune systems. Germs can spread and survive in many places. Get information on food poisoning. Safe steps in food handling, cooking, and storage are essential in preventing foodborne illness. Following four simple steps at home can help protect you and your loved ones from food poisoning. Raw meat, poultry, seafood, and eggs can spread. 4 simple steps to food safety. Keep food safe by type of food, by type of event, in all seasons, and in a disaster or emergency. You can't see, smell, or taste harmful bacteria that may cause illness. Wash hands, utensils and surfaces often.

World Health Day 2015 How Scientists Track Food Poisoning

What Makes Food Safe Germs can spread and survive in many places. Get information on food poisoning. Safe steps in food handling, cooking, and storage are essential in preventing foodborne illness. Some foods are more likely to cause food poisoning for people who have weakened immune systems. Germs can spread and survive in many places. Wash hands, utensils and surfaces often. Following four simple steps at home can help protect you and your loved ones from food poisoning. Foodborne germs can lead to illness, hospitalization, and death. 4 simple steps to food safety. Keep food safe by type of food, by type of event, in all seasons, and in a disaster or emergency. You can't see, smell, or taste harmful bacteria that may cause illness. Find tips from foodsafety.gov on safe food handling, cooking, and storage. Raw meat, poultry, seafood, and eggs can spread.

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