Cinnamon Candy Apple Slices Recipe at Charlotte Tracy blog

Cinnamon Candy Apple Slices Recipe. Combine all the ingredients except the apples in a skillet to make a syrup. The perfect shiny red candy apples have a super thin layer of sweet candy coating with no bubbles and the perfect amount of cinnamon flavor. Bring the mixture to a boil and then reduce heat to medium, stirring occasionally. When the cinnamon candies have dissolved, add the apple rings. Slice the apples into thin rings. In a dutch oven or soup kettle put the water, sugar and red cinnamon candies. ⅓ cup red hots cinnamon candies. Simmer for 15 minutes on lowish heat until the apples are tender. 1/2 cup plus 2 tbs. Known in our family as “candied apple slices,” these stovetop cinnamon apples are. Cook apple rings in a covered skillet in syrup until tender. Not only is making your own candy apples.

Cinnamon candied apple recipe Chica and Jo
from www.chicaandjo.com

1/2 cup plus 2 tbs. ⅓ cup red hots cinnamon candies. Combine all the ingredients except the apples in a skillet to make a syrup. The perfect shiny red candy apples have a super thin layer of sweet candy coating with no bubbles and the perfect amount of cinnamon flavor. In a dutch oven or soup kettle put the water, sugar and red cinnamon candies. When the cinnamon candies have dissolved, add the apple rings. Bring the mixture to a boil and then reduce heat to medium, stirring occasionally. Simmer for 15 minutes on lowish heat until the apples are tender. Not only is making your own candy apples. Slice the apples into thin rings.

Cinnamon candied apple recipe Chica and Jo

Cinnamon Candy Apple Slices Recipe Cook apple rings in a covered skillet in syrup until tender. The perfect shiny red candy apples have a super thin layer of sweet candy coating with no bubbles and the perfect amount of cinnamon flavor. 1/2 cup plus 2 tbs. Not only is making your own candy apples. ⅓ cup red hots cinnamon candies. Simmer for 15 minutes on lowish heat until the apples are tender. Bring the mixture to a boil and then reduce heat to medium, stirring occasionally. Known in our family as “candied apple slices,” these stovetop cinnamon apples are. When the cinnamon candies have dissolved, add the apple rings. Slice the apples into thin rings. Combine all the ingredients except the apples in a skillet to make a syrup. In a dutch oven or soup kettle put the water, sugar and red cinnamon candies. Cook apple rings in a covered skillet in syrup until tender.

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