Hamburger Sauerkraut Hot Dish at Arnold Frazier blog

Hamburger Sauerkraut Hot Dish. They will finish cooking during baking time. This family favorite hotdish combines ground beef, tender zucchini and tangy sauerkraut with a creamy homemade sauce, pasta, and lots of cheese for a delicious dinner! You don't have to use the whole can. Step 3, place in 2 1/2 quart casserole. Step 2, add other ingredients. Brown hamburger and onion, salt and pepper, drain. Grab your dutch oven and get going! Sprinkle cheese and bake until melted. Noodles, sauerkraut, hamburger mixture, cheese. Bake at 350 for 1 hour. Step 4, bake, uncovered 1 1/2 hours at 375. 1 can (14 ounces) sauerkraut, undrained. 8 ounces egg noodles, cooked and drained. Cook noodles, partially, about 5 minutes. Drain sauerkraut and layer on top.

Delicious Grass Fed Hamburgers with Sauerkraut and Manchego Cheese
from lectinfreerecipes.com

You don't have to use the whole can. They will finish cooking during baking time. Step 2, add other ingredients. Bake at 350 for 1 hour. Then spread soup over potatoes. Noodles, sauerkraut, hamburger mixture, cheese. This family favorite hotdish combines ground beef, tender zucchini and tangy sauerkraut with a creamy homemade sauce, pasta, and lots of cheese for a delicious dinner! Cook noodles, partially, about 5 minutes. Grab your dutch oven and get going! 8 ounces egg noodles, cooked and drained.

Delicious Grass Fed Hamburgers with Sauerkraut and Manchego Cheese

Hamburger Sauerkraut Hot Dish Brown hamburger and onion, salt and pepper, drain. Step 2, add other ingredients. They will finish cooking during baking time. Bake at 350 for 1 hour. 8 ounces egg noodles, cooked and drained. Step 3, place in 2 1/2 quart casserole. 1 can (14 ounces) sauerkraut, undrained. Sprinkle cheese and bake until melted. Noodles, sauerkraut, hamburger mixture, cheese. This family favorite hotdish combines ground beef, tender zucchini and tangy sauerkraut with a creamy homemade sauce, pasta, and lots of cheese for a delicious dinner! Drain sauerkraut and layer on top. Then spread soup over potatoes. Cook noodles, partially, about 5 minutes. Brown hamburger and onion, salt and pepper, drain. Grab your dutch oven and get going! Step 4, bake, uncovered 1 1/2 hours at 375.

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