White Wine Garlic Lemon Mussels at Despina Blanco blog

White Wine Garlic Lemon Mussels. Tender mussels steamed in a garlic white wine broth! Sometimes we cook up a batch and eat them for dinner. Serve with crusty bread & it’s perfect. This impressive dish might seem fancy, but it only takes a few minutes to whip up. Just mussels and some bread to soak up the juice. Aromatic vegetables are cooked with fresh mussels for a light appetizer or meal. Plump mussels are steamed in a sumptuous white wine and garlic. It’s quick, easy and the best part is mopping up the incredible sauce with crusty bread! Check out the essential tips for perfect cooking every time. Steamed mussels with white wine, lemon and garlic sounds impressive but are a cinch to make! If you like to cook mussels, you'll love these juicy and succulent steamed mussels in a white wine garlic sauce! It’s then steamed and finished with lemon zest, juice and loads of chopped parsley.

Delicious Mussels in White Wine with Lemon, Garlic, Herbs and Sp Stock
from www.dreamstime.com

This impressive dish might seem fancy, but it only takes a few minutes to whip up. Aromatic vegetables are cooked with fresh mussels for a light appetizer or meal. It’s quick, easy and the best part is mopping up the incredible sauce with crusty bread! Just mussels and some bread to soak up the juice. Steamed mussels with white wine, lemon and garlic sounds impressive but are a cinch to make! If you like to cook mussels, you'll love these juicy and succulent steamed mussels in a white wine garlic sauce! Plump mussels are steamed in a sumptuous white wine and garlic. Serve with crusty bread & it’s perfect. It’s then steamed and finished with lemon zest, juice and loads of chopped parsley. Tender mussels steamed in a garlic white wine broth!

Delicious Mussels in White Wine with Lemon, Garlic, Herbs and Sp Stock

White Wine Garlic Lemon Mussels Serve with crusty bread & it’s perfect. It’s quick, easy and the best part is mopping up the incredible sauce with crusty bread! Aromatic vegetables are cooked with fresh mussels for a light appetizer or meal. If you like to cook mussels, you'll love these juicy and succulent steamed mussels in a white wine garlic sauce! Steamed mussels with white wine, lemon and garlic sounds impressive but are a cinch to make! It’s then steamed and finished with lemon zest, juice and loads of chopped parsley. Tender mussels steamed in a garlic white wine broth! Just mussels and some bread to soak up the juice. Plump mussels are steamed in a sumptuous white wine and garlic. Sometimes we cook up a batch and eat them for dinner. This impressive dish might seem fancy, but it only takes a few minutes to whip up. Serve with crusty bread & it’s perfect. Check out the essential tips for perfect cooking every time.

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