How Long Does It Take To Deep Fry A 18 Lb Turkey at Will Clifton blog

How Long Does It Take To Deep Fry A 18 Lb Turkey. When using an indoor electric fryer, keep the temperature set. How long does it take to deep fry a turkey? Add a dry rub or brine now and let it rest. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound. Fill the pot with cooking oil, leaving four to six inches of space at the top. When using an outdoor gas fryer, allow oil to heat back up to 325℉. Begin checking the turkey for doneness around 30 minutes. But it’s important to remember that this is just a rough estimate, and the real cooking time will depend on a number of things. If the internal temperature has not reached 165.

Turkey Cooking Time Calculator How Long to Cook a Turkey
from www.inchcalculator.com

Add a dry rub or brine now and let it rest. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound. When using an indoor electric fryer, keep the temperature set. But it’s important to remember that this is just a rough estimate, and the real cooking time will depend on a number of things. When using an outdoor gas fryer, allow oil to heat back up to 325℉. How long does it take to deep fry a turkey? If the internal temperature has not reached 165. Begin checking the turkey for doneness around 30 minutes. Fill the pot with cooking oil, leaving four to six inches of space at the top.

Turkey Cooking Time Calculator How Long to Cook a Turkey

How Long Does It Take To Deep Fry A 18 Lb Turkey Fill the pot with cooking oil, leaving four to six inches of space at the top. If the internal temperature has not reached 165. But it’s important to remember that this is just a rough estimate, and the real cooking time will depend on a number of things. When using an outdoor gas fryer, allow oil to heat back up to 325℉. Fill the pot with cooking oil, leaving four to six inches of space at the top. How long does it take to deep fry a turkey? Begin checking the turkey for doneness around 30 minutes. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound. When using an indoor electric fryer, keep the temperature set. Add a dry rub or brine now and let it rest.

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