Hot Plate Cooking Term. A small, movable, electric device on which food is cooked. A heated iron plate for cooking. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. A simple portable appliance for heating or for cooking in limited spaces. A hotplate is a flat surface, usually on top of a cooker or stove, that you heat in order to cook food on it. A small cooker that can be moved, on which pans of food are heated 2. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. (definition of hotplate from the cambridge academic content dictionary © cambridge.
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A hotplate is a flat surface, usually on top of a cooker or stove, that you heat in order to cook food on it. A small cooker that can be moved, on which pans of food are heated 2. A simple portable appliance for heating or for cooking in limited spaces. (definition of hotplate from the cambridge academic content dictionary © cambridge. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. A heated iron plate for cooking. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. A small, movable, electric device on which food is cooked.
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Hot Plate Cooking Term (definition of hotplate from the cambridge academic content dictionary © cambridge. (definition of hotplate from the cambridge academic content dictionary © cambridge. A small cooker that can be moved, on which pans of food are heated 2. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. A portable appliance for cooking, formerly heated by a gas burner placed underneath it, now heated chiefly by an electrical unit in the appliance. A simple portable appliance for heating or for cooking in limited spaces. A heated iron plate for cooking. A hotplate is a flat surface, usually on top of a cooker or stove, that you heat in order to cook food on it. A small, movable, electric device on which food is cooked.