Potato Gratin Recipe Mini at Mason Jaques blog

Potato Gratin Recipe Mini. Grease a muffin tin with a little butter or cooking spray, ensuring the cups are thoroughly coated. Using a sharp knife or a mandoline slicer, carefully slice the peeled potatoes into thin rounds. These little gems are my mini gratin dauphinois potato stacks. These cheesy mini potato gratin stacks are wonderful, individual servings of the classic gratin dauphinoise. Preheat your oven to 375°f (190°c). Try these muffin tin potatoes! Easy enough to throw together on a weeknight, but also fancy enough for a special occasion. So easy to make and taste amazing! Spray a 12 muffin tin with oil. Pat them dry with a paper towel to remove excess moisture. Creamy, garlicky and cheesy, they are perfect to serve at dinner. Individual potato gratin stacks made easy by using a muffin pan. Cheesy potato gratin stacks made with floury potatoes and cheddar are a delicious & elegant side dish! This mini potato gratin recipe is perfect for individual servings.

Cheesy Mini Potato Gratin Stacks (Muffin Tin) RecipeTin Eats
from www.recipetineats.com

Using a sharp knife or a mandoline slicer, carefully slice the peeled potatoes into thin rounds. This mini potato gratin recipe is perfect for individual servings. Grease a muffin tin with a little butter or cooking spray, ensuring the cups are thoroughly coated. So easy to make and taste amazing! Preheat your oven to 375°f (190°c). Spray a 12 muffin tin with oil. Try these muffin tin potatoes! Creamy, garlicky and cheesy, they are perfect to serve at dinner. Individual potato gratin stacks made easy by using a muffin pan. These cheesy mini potato gratin stacks are wonderful, individual servings of the classic gratin dauphinoise.

Cheesy Mini Potato Gratin Stacks (Muffin Tin) RecipeTin Eats

Potato Gratin Recipe Mini This mini potato gratin recipe is perfect for individual servings. Using a sharp knife or a mandoline slicer, carefully slice the peeled potatoes into thin rounds. Spray a 12 muffin tin with oil. So easy to make and taste amazing! Individual potato gratin stacks made easy by using a muffin pan. Easy enough to throw together on a weeknight, but also fancy enough for a special occasion. Creamy, garlicky and cheesy, they are perfect to serve at dinner. Grease a muffin tin with a little butter or cooking spray, ensuring the cups are thoroughly coated. These cheesy mini potato gratin stacks are wonderful, individual servings of the classic gratin dauphinoise. This mini potato gratin recipe is perfect for individual servings. Preheat your oven to 375°f (190°c). Cheesy potato gratin stacks made with floury potatoes and cheddar are a delicious & elegant side dish! These little gems are my mini gratin dauphinois potato stacks. Pat them dry with a paper towel to remove excess moisture. Try these muffin tin potatoes!

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