Pea And Corn Frittata at Nedra Harris blog

Pea And Corn Frittata. So quick to cook and so satisfying to eat, this frittata has the fresh, bright flavours and classic combination of mint and peas. You can make these delicious pea and sweet corn fritters with just a few pantry &. This frittata is a celebration of spring: In a spring snap pea frittata, these vibrant green gems take center stage, providing a delightful contrast to the fluffy eggs and creamy cheese. A purée of mint and peas, as well as a sprinkling of both, give it its pastel green. (makes 24 muffin sized frittatas) 6 beaten eggs. Add the cheese, peas, corn and 3 cups of baby spinach and stir to combine. Mini corn & pea frittatas. Add the zucchini and leek and cook until soft. If you're looking for a super simple and inexpensive dish that's filling and tasty, then this bacon, pea and corn frittata is for you. Its color, flavor and tenderness capture the spirit of beginnings. I happened to have excessive amounts of eggs in the fridge so decided to whip up a batch of these for my little ones' lunch boxes! Crack the eggs into a jug and whisk. It is a high protein dish, making it a nourishing and sustaining breakfast. Heat the olive oil in frying pan over a medium heat.

I happened to have excessive amounts of eggs in the fridge so decided to whip up a batch of these for my little ones' lunch boxes! (makes 24 muffin sized frittatas) 6 beaten eggs. Mini corn & pea frittatas. Crack the eggs into a jug and whisk. If you're looking for a super simple and inexpensive dish that's filling and tasty, then this bacon, pea and corn frittata is for you. Add the zucchini and leek and cook until soft. So quick to cook and so satisfying to eat, this frittata has the fresh, bright flavours and classic combination of mint and peas. In a spring snap pea frittata, these vibrant green gems take center stage, providing a delightful contrast to the fluffy eggs and creamy cheese. This frittata is a celebration of spring: As they cook, the snap peas soften.

Spinach, Cheddar, and Corn Frittata Umami Girl

Pea And Corn Frittata A purée of mint and peas, as well as a sprinkling of both, give it its pastel green. Crack the eggs into a jug and whisk. Heat the olive oil in frying pan over a medium heat. If you're looking for a super simple and inexpensive dish that's filling and tasty, then this bacon, pea and corn frittata is for you. (makes 24 muffin sized frittatas) 6 beaten eggs. Its color, flavor and tenderness capture the spirit of beginnings. It is a high protein dish, making it a nourishing and sustaining breakfast. In a spring snap pea frittata, these vibrant green gems take center stage, providing a delightful contrast to the fluffy eggs and creamy cheese. Mini corn & pea frittatas. This frittata is a celebration of spring: I happened to have excessive amounts of eggs in the fridge so decided to whip up a batch of these for my little ones' lunch boxes! A purée of mint and peas, as well as a sprinkling of both, give it its pastel green. Add the zucchini and leek and cook until soft. So quick to cook and so satisfying to eat, this frittata has the fresh, bright flavours and classic combination of mint and peas. Add the cheese, peas, corn and 3 cups of baby spinach and stir to combine. As they cook, the snap peas soften.