Virgin Islands Rum Cake Recipe at Pat Gray blog

Virgin Islands Rum Cake Recipe. After it’s baked, it’s soaked with a rum and sugar syrup that takes the cake to the next level. Caribbean rum cake is a moist, delicious treat! Try making this easy homemade easy rum cake recipe from scratch! Batter should be very smooth. You can almost feel the island breeze when you make this recipe. This delicious copycat tortuga rum cake is fed with rum after baking. When you take a trip to the caribbean islands, you’ll find these tasty cakes in every gift shop, along with the most flavorful rum. This recipe for tortuga rum cake is easy and delicious. Adapted from a taste of the virgin islands by angela spencely. If you’d never had caribbean rum cake before, you have definitely been missing out! The cake is quite dense, almost like a pound cake. Place basic cake mix, pudding mix, milk, eggs, rum, oil, and vanilla extract in a large bowl and combine on medium speed with electric mixer for 2 to 3 minutes, scrape down the bowl halfway through. If you're familiar with tortuga rum cakes then you will love this copycat version. This rum cake is so good that my husband begs me to make it all the time!

This delicious copycat tortuga rum cake is fed with rum after baking. Adapted from a taste of the virgin islands by angela spencely. Caribbean rum cake is a moist, delicious treat! If you're familiar with tortuga rum cakes then you will love this copycat version. If you’d never had caribbean rum cake before, you have definitely been missing out! Batter should be very smooth. The cake is quite dense, almost like a pound cake. When you take a trip to the caribbean islands, you’ll find these tasty cakes in every gift shop, along with the most flavorful rum. Try making this easy homemade easy rum cake recipe from scratch! This recipe for tortuga rum cake is easy and delicious.

Rum Cake Preppy Kitchen Rum cake recipe easy, Rum cake, Dessert

Virgin Islands Rum Cake Recipe Try making this easy homemade easy rum cake recipe from scratch! This delicious copycat tortuga rum cake is fed with rum after baking. Batter should be very smooth. Caribbean rum cake is a moist, delicious treat! The cake is quite dense, almost like a pound cake. If you’d never had caribbean rum cake before, you have definitely been missing out! Adapted from a taste of the virgin islands by angela spencely. After it’s baked, it’s soaked with a rum and sugar syrup that takes the cake to the next level. This rum cake is so good that my husband begs me to make it all the time! When you take a trip to the caribbean islands, you’ll find these tasty cakes in every gift shop, along with the most flavorful rum. You can almost feel the island breeze when you make this recipe. If you're familiar with tortuga rum cakes then you will love this copycat version. Place basic cake mix, pudding mix, milk, eggs, rum, oil, and vanilla extract in a large bowl and combine on medium speed with electric mixer for 2 to 3 minutes, scrape down the bowl halfway through. Try making this easy homemade easy rum cake recipe from scratch! This recipe for tortuga rum cake is easy and delicious.