What Does Grill Definition Mean at Gloria Parrett blog

What Does Grill Definition Mean. An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. To cook (meat, fish, etc) by direct heat, as under a grill or over a hot fire, or (of meat, fish, etc) to be cooked in this way. A grated utensil for broiling meat, fish, vegetables, etc., over a fire; See examples of grill used in a. The surface in a cooker that can be heated to very high temperatures and under which you put…. A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. “he cooked hamburgers on the grill ”. A framework of metal bars used as a partition or a grate. Usual us and canadian word: a grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. The surface in a cooker that can be heated to very high temperatures and under which you put….

See examples of grill used in a. A grated utensil for broiling meat, fish, vegetables, etc., over a fire; The surface in a cooker that can be heated to very high temperatures and under which you put…. Usual us and canadian word: The surface in a cooker that can be heated to very high temperatures and under which you put…. “he cooked hamburgers on the grill ”. A framework of metal bars used as a partition or a grate. A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. a grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. To cook (meat, fish, etc) by direct heat, as under a grill or over a hot fire, or (of meat, fish, etc) to be cooked in this way.

Types of Grills Differences Fully Explained Barbecue FAQ

What Does Grill Definition Mean An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. The surface in a cooker that can be heated to very high temperatures and under which you put…. A framework of metal bars used as a partition or a grate. “he cooked hamburgers on the grill ”. A grated utensil for broiling meat, fish, vegetables, etc., over a fire; An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. See examples of grill used in a. A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. To cook (meat, fish, etc) by direct heat, as under a grill or over a hot fire, or (of meat, fish, etc) to be cooked in this way. a grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. Usual us and canadian word: The surface in a cooker that can be heated to very high temperatures and under which you put….