Slaughter House Whiskey Review at Charli Terry blog

Slaughter House Whiskey Review. Whisky of the week review and tasting notes for the slaughter house american whiskey finished in french oak bordeaux barrels. After aging 9 years in american oak, this whiskey. I never tried slaughterhouse, but i did enjoy. Slaughter house is a fantastic whiskey with layers of flavor and a long warm finish. They report that this is at least aged in american oak. The combination of aging, finishing and filtration creates a harmonious whiskey. This american whiskey is made from a mash bill of 85% corn, 8% wheat, 6% rye, and 1% malted barley. Slaughterhouse is the second whiskey offering from them, the first was called straight edge. This whiskey comes from david phinney, who is the esteemed winemaker from orin swift.

SLAUGHTER HOUSE American Whiskey Tasting and Food Pairing Review YouTube
from www.youtube.com

I never tried slaughterhouse, but i did enjoy. Slaughterhouse is the second whiskey offering from them, the first was called straight edge. This american whiskey is made from a mash bill of 85% corn, 8% wheat, 6% rye, and 1% malted barley. The combination of aging, finishing and filtration creates a harmonious whiskey. This whiskey comes from david phinney, who is the esteemed winemaker from orin swift. After aging 9 years in american oak, this whiskey. Whisky of the week review and tasting notes for the slaughter house american whiskey finished in french oak bordeaux barrels. Slaughter house is a fantastic whiskey with layers of flavor and a long warm finish. They report that this is at least aged in american oak.

SLAUGHTER HOUSE American Whiskey Tasting and Food Pairing Review YouTube

Slaughter House Whiskey Review This whiskey comes from david phinney, who is the esteemed winemaker from orin swift. Whisky of the week review and tasting notes for the slaughter house american whiskey finished in french oak bordeaux barrels. This american whiskey is made from a mash bill of 85% corn, 8% wheat, 6% rye, and 1% malted barley. After aging 9 years in american oak, this whiskey. They report that this is at least aged in american oak. This whiskey comes from david phinney, who is the esteemed winemaker from orin swift. I never tried slaughterhouse, but i did enjoy. Slaughter house is a fantastic whiskey with layers of flavor and a long warm finish. Slaughterhouse is the second whiskey offering from them, the first was called straight edge. The combination of aging, finishing and filtration creates a harmonious whiskey.

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