Food Processing And Technology Impact Factor at George Holcomb blog

Food Processing And Technology Impact Factor. It's evaluated in the year 2023. The highest and the lowest impact. Archives for the journal of food processing and technology preserves the journal editions published in the past. The two years line is equivalent. The impact if 2023 of food and bioprocess technology is 6.22, which is computed in 2024 as per its definition. The journal reviews technologies for ripeness, quality, damage, disease assessment, and prediction, along with grading and classification. Techniques and technology latest impact if is 0.90. Food science and technology international (fsti) shares knowledge. Food science & technology (q1). The chart shows the evolution of the average number of times documents published in a journal in the past two, three and four years have been cited in the current year.

Food Processing Technology de P J Fellows Libro Leer en línea
from es.scribd.com

The impact if 2023 of food and bioprocess technology is 6.22, which is computed in 2024 as per its definition. The two years line is equivalent. The highest and the lowest impact. The chart shows the evolution of the average number of times documents published in a journal in the past two, three and four years have been cited in the current year. Archives for the journal of food processing and technology preserves the journal editions published in the past. The journal reviews technologies for ripeness, quality, damage, disease assessment, and prediction, along with grading and classification. Food science & technology (q1). It's evaluated in the year 2023. Techniques and technology latest impact if is 0.90. Food science and technology international (fsti) shares knowledge.

Food Processing Technology de P J Fellows Libro Leer en línea

Food Processing And Technology Impact Factor The two years line is equivalent. Techniques and technology latest impact if is 0.90. It's evaluated in the year 2023. The impact if 2023 of food and bioprocess technology is 6.22, which is computed in 2024 as per its definition. The journal reviews technologies for ripeness, quality, damage, disease assessment, and prediction, along with grading and classification. The chart shows the evolution of the average number of times documents published in a journal in the past two, three and four years have been cited in the current year. Food science & technology (q1). Food science and technology international (fsti) shares knowledge. The two years line is equivalent. Archives for the journal of food processing and technology preserves the journal editions published in the past. The highest and the lowest impact.

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