Red Chili Fried Fish at Christy Jones blog

Red Chili Fried Fish. Place oil, ginger, garlic, tomato sauce and chili sauce in a pan on medium heat for 5 minutes. Wash and cut the fish to cube sized pieces. Add remaining ingredients and let it simmer on low for a few more minutes. Just look at how easy it is to prepare this thai fried fish! Mix the fish sauce, water, chile garlic sauce, the lime juice, and sugar together in a small pan and bring to a boil. You can always add more chillies for heat, tamarind for sourness, fish sauce for a more savoury flavour and sugar if you prefer the sauce sweeter. Super easy, super quick, and truly delicious thai. Leave the sauce to sit while you prepare the fish. Sift the flour and cornflour into a bowl.

Fried delicious fish of Bengalis , Fish Fry , Fried fish with red
from www.alamy.com

Wash and cut the fish to cube sized pieces. Leave the sauce to sit while you prepare the fish. Place oil, ginger, garlic, tomato sauce and chili sauce in a pan on medium heat for 5 minutes. Sift the flour and cornflour into a bowl. Mix the fish sauce, water, chile garlic sauce, the lime juice, and sugar together in a small pan and bring to a boil. Just look at how easy it is to prepare this thai fried fish! Add remaining ingredients and let it simmer on low for a few more minutes. Super easy, super quick, and truly delicious thai. You can always add more chillies for heat, tamarind for sourness, fish sauce for a more savoury flavour and sugar if you prefer the sauce sweeter.

Fried delicious fish of Bengalis , Fish Fry , Fried fish with red

Red Chili Fried Fish Place oil, ginger, garlic, tomato sauce and chili sauce in a pan on medium heat for 5 minutes. Mix the fish sauce, water, chile garlic sauce, the lime juice, and sugar together in a small pan and bring to a boil. Leave the sauce to sit while you prepare the fish. You can always add more chillies for heat, tamarind for sourness, fish sauce for a more savoury flavour and sugar if you prefer the sauce sweeter. Super easy, super quick, and truly delicious thai. Wash and cut the fish to cube sized pieces. Place oil, ginger, garlic, tomato sauce and chili sauce in a pan on medium heat for 5 minutes. Add remaining ingredients and let it simmer on low for a few more minutes. Just look at how easy it is to prepare this thai fried fish! Sift the flour and cornflour into a bowl.

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