Tofu With Bean Sprouts Recipe at Sheila Deck blog

Tofu With Bean Sprouts Recipe. Mix and cook for about 2 minutes. Taste the bean sprouts and adjust taste by sprinkle more salt, if needed. Cook, tossing occasionally, for 1 minute. Then add bean sprouts, green onion, and soy sauce, stirfry everything together until the bean sprouts are cooked. Add the bean sprouts and bring the heat up to high. Add soy sauce, scallions, and do a few more quick stirs. Heat about ½ tablespoon of oil on high heat and. Dish out and serve immediately. Stir fry the bean sprouts. Add the garlic and stir fry for 30 seconds. Add the minced garlic and cook until it becomes fragrant. Add the bean sprouts and garlic chives and stir fry. Once the oil is hot, add chopped garlic. Remove the tofu from the wok and place them on kitchen paper to drain the excess oil. Turn the stove on high heat, add oil into a wok.

Stir Fried Beansprouts with Tofu Asian Inspirations
from asianinspirations.com.au

Transfer them to a dish lined with paper towels. Taste the bean sprouts and adjust taste by sprinkle more salt, if needed. Stir fry the bean sprouts. Turn the stove on high heat, add oil into a wok. Then add bean sprouts, green onion, and soy sauce, stirfry everything together until the bean sprouts are cooked. Once the oil is hot, add chopped garlic. Remove the tofu from the wok and place them on kitchen paper to drain the excess oil. Mix and cook for about 2 minutes. Add soy sauce, scallions, and do a few more quick stirs. Cook, tossing occasionally, for 1 minute.

Stir Fried Beansprouts with Tofu Asian Inspirations

Tofu With Bean Sprouts Recipe Stir fry the bean sprouts. Taste the bean sprouts and adjust taste by sprinkle more salt, if needed. Mix and cook for about 2 minutes. Add the minced garlic and cook until it becomes fragrant. Add the tofu and cook for 2 minutes. Once the oil is hot, add chopped garlic. Add the bean sprouts and garlic chives and stir fry. Then add bean sprouts, green onion, and soy sauce, stirfry everything together until the bean sprouts are cooked. Dish out and serve immediately. Transfer them to a dish lined with paper towels. Add the garlic and stir fry for 30 seconds. Turn the stove on high heat, add oil into a wok. Heat about ½ tablespoon of oil on high heat and. Stir fry the bean sprouts. Add soy sauce, scallions, and do a few more quick stirs. Remove the tofu from the wok and place them on kitchen paper to drain the excess oil.

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