Farmers Waste at Jack Yarnold blog

Farmers Waste. We are responsible for improving and protecting the environment. If we were to feed surplus food to pigs globally, we could save the equivalent of 31 million tonnes of soybeans and 20 million. The report identifies waste and carbon ‘hot spots’ across london’s food supply chain, and outlines urgent opportunities to significantly cut carbon. The level of food waste in this country isn’t just an affront to farmers and our planet; A scary amount of perfectly decent fruit and vegetables get wasted every year. We aim to grow a green economy and sustain thriving rural communities. The rules around the use of human sewage waste as crop fertiliser are more than 30 years out of date, a report for the environment. Working closely with farmers, growers,chefs and communities. Over six billion meals’ worth of edible food goes to waste before making it off farms in the uk, in what wwf describes as a “hidden” crisis. 10k+ visitors in the past month Around 7% of what’s grown in the uk never.

The report identifies waste and carbon ‘hot spots’ across london’s food supply chain, and outlines urgent opportunities to significantly cut carbon. Over six billion meals’ worth of edible food goes to waste before making it off farms in the uk, in what wwf describes as a “hidden” crisis. The level of food waste in this country isn’t just an affront to farmers and our planet; We aim to grow a green economy and sustain thriving rural communities. We are responsible for improving and protecting the environment. A scary amount of perfectly decent fruit and vegetables get wasted every year. If we were to feed surplus food to pigs globally, we could save the equivalent of 31 million tonnes of soybeans and 20 million. The rules around the use of human sewage waste as crop fertiliser are more than 30 years out of date, a report for the environment. 10k+ visitors in the past month Around 7% of what’s grown in the uk never.

FARM WASTE Greener For Life

Farmers Waste The level of food waste in this country isn’t just an affront to farmers and our planet; 10k+ visitors in the past month We are responsible for improving and protecting the environment. Working closely with farmers, growers,chefs and communities. We aim to grow a green economy and sustain thriving rural communities. The report identifies waste and carbon ‘hot spots’ across london’s food supply chain, and outlines urgent opportunities to significantly cut carbon. The level of food waste in this country isn’t just an affront to farmers and our planet; Over six billion meals’ worth of edible food goes to waste before making it off farms in the uk, in what wwf describes as a “hidden” crisis. Around 7% of what’s grown in the uk never. The rules around the use of human sewage waste as crop fertiliser are more than 30 years out of date, a report for the environment. If we were to feed surplus food to pigs globally, we could save the equivalent of 31 million tonnes of soybeans and 20 million. A scary amount of perfectly decent fruit and vegetables get wasted every year.