Turkey Meat And Kidney Disease at Natasha Ransford blog

Turkey Meat And Kidney Disease. Additionally, some lunch meats may be injected with a preservative that contains phosphorus. Regardless of which stage of kidney disease you've been diagnosed with, it's important to make changes to your diet to help slow the progression of your disease. Using 200 mg or less per serving as a rule of thumb can help. While deli meats such as sliced turkey, ham or roast beef are higher in sodium, some lunch meat options may have less sodium than others. When your kidneys aren’t working properly, waste builds up in the blood, including waste products from food. Keeping potassium intake low is important with low kidney function to help keep blood potassium levels at normal range since the kidneys aren’t able to excrete excess.

Chronic Kidney Disease Poster
from ar.inspiredpencil.com

While deli meats such as sliced turkey, ham or roast beef are higher in sodium, some lunch meat options may have less sodium than others. When your kidneys aren’t working properly, waste builds up in the blood, including waste products from food. Additionally, some lunch meats may be injected with a preservative that contains phosphorus. Using 200 mg or less per serving as a rule of thumb can help. Keeping potassium intake low is important with low kidney function to help keep blood potassium levels at normal range since the kidneys aren’t able to excrete excess. Regardless of which stage of kidney disease you've been diagnosed with, it's important to make changes to your diet to help slow the progression of your disease.

Chronic Kidney Disease Poster

Turkey Meat And Kidney Disease Regardless of which stage of kidney disease you've been diagnosed with, it's important to make changes to your diet to help slow the progression of your disease. When your kidneys aren’t working properly, waste builds up in the blood, including waste products from food. Using 200 mg or less per serving as a rule of thumb can help. Keeping potassium intake low is important with low kidney function to help keep blood potassium levels at normal range since the kidneys aren’t able to excrete excess. Additionally, some lunch meats may be injected with a preservative that contains phosphorus. Regardless of which stage of kidney disease you've been diagnosed with, it's important to make changes to your diet to help slow the progression of your disease. While deli meats such as sliced turkey, ham or roast beef are higher in sodium, some lunch meat options may have less sodium than others.

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