Meringue Definition Adjective at Keith Maxey blog

Meringue Definition Adjective. Meringue (countable and uncountable, plural meringues) a mixture consisting of beaten egg whites and sugar. A pastry or pastry shell made by baking such a mixture,. Meringue is a mixture of beaten egg whites and sugar which is baked in the oven. How to use meringue in a. See ‘meaning & use’ for definitions, usage, and quotation evidence. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies, pastry, etc. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies,. The meaning of meringue is a dessert topping consisting of a baked mixture of stiffly beaten egg whites and sugar. [uncountable, countable] a sweet white mixture made from egg whites and sugar, usually baked until hard and. Meringue is a very sweet dessert or dessert topping that's made out of egg whites and sugar. There are three meanings listed in oed's entry for the noun meringue. Meringue is so light and airy that it melts on.

A pastry or pastry shell made by baking such a mixture,. Meringue is a mixture of beaten egg whites and sugar which is baked in the oven. [uncountable, countable] a sweet white mixture made from egg whites and sugar, usually baked until hard and. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies,. There are three meanings listed in oed's entry for the noun meringue. Meringue is a very sweet dessert or dessert topping that's made out of egg whites and sugar. Meringue is so light and airy that it melts on. How to use meringue in a. See ‘meaning & use’ for definitions, usage, and quotation evidence. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies, pastry, etc.

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Meringue Definition Adjective How to use meringue in a. Meringue is a mixture of beaten egg whites and sugar which is baked in the oven. There are three meanings listed in oed's entry for the noun meringue. A pastry or pastry shell made by baking such a mixture,. See ‘meaning & use’ for definitions, usage, and quotation evidence. Meringue is a very sweet dessert or dessert topping that's made out of egg whites and sugar. [uncountable, countable] a sweet white mixture made from egg whites and sugar, usually baked until hard and. Meringue is so light and airy that it melts on. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies,. How to use meringue in a. A delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies, pastry, etc. Meringue (countable and uncountable, plural meringues) a mixture consisting of beaten egg whites and sugar. The meaning of meringue is a dessert topping consisting of a baked mixture of stiffly beaten egg whites and sugar.