Turkey Lunch Meat Carb Count at Wilbur Rembert blog

Turkey Lunch Meat Carb Count. Calories, fat, protein, and carbohydrate values for for turkey deli meat and other related foods. Turkey breast deli meat (1 slice (1 oz)) contains 1.2g total carbs, 1.1g net carbs, 0.5g fat, 4.8g protein, and 29 calories. 1 oz cheese adds about 1g carbs. 1 slice of turkey breast lunch meat (oscar mayer) contains 30 calories. Calories, fat, protein, and carbohydrate values for for turkey lunch meat and other related foods. About 63 percent of the calories in deli turkey come from protein while 32 percent come from fat and the remainder from carbs. The macronutrient breakdown is 6% carbs, 43% fat, and 51%.

Simple Truth™ Smoked Turkey Breast Lunch Meat, 7 oz Ralphs
from www.ralphs.com

1 slice of turkey breast lunch meat (oscar mayer) contains 30 calories. The macronutrient breakdown is 6% carbs, 43% fat, and 51%. About 63 percent of the calories in deli turkey come from protein while 32 percent come from fat and the remainder from carbs. Turkey breast deli meat (1 slice (1 oz)) contains 1.2g total carbs, 1.1g net carbs, 0.5g fat, 4.8g protein, and 29 calories. Calories, fat, protein, and carbohydrate values for for turkey deli meat and other related foods. 1 oz cheese adds about 1g carbs. Calories, fat, protein, and carbohydrate values for for turkey lunch meat and other related foods.

Simple Truth™ Smoked Turkey Breast Lunch Meat, 7 oz Ralphs

Turkey Lunch Meat Carb Count 1 oz cheese adds about 1g carbs. Calories, fat, protein, and carbohydrate values for for turkey deli meat and other related foods. 1 slice of turkey breast lunch meat (oscar mayer) contains 30 calories. The macronutrient breakdown is 6% carbs, 43% fat, and 51%. Calories, fat, protein, and carbohydrate values for for turkey lunch meat and other related foods. 1 oz cheese adds about 1g carbs. Turkey breast deli meat (1 slice (1 oz)) contains 1.2g total carbs, 1.1g net carbs, 0.5g fat, 4.8g protein, and 29 calories. About 63 percent of the calories in deli turkey come from protein while 32 percent come from fat and the remainder from carbs.

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