Stir Fry Beef Plum Sauce at Matthew Greig blog

Stir Fry Beef Plum Sauce. Method for making the plum sauce. Toss until well combined and heated through. Place beef in a medium bowl with 2 tblsps each plum, soy and sweet chilli sauces. Add beef, plum mixture and hoisin sauce to wok. Maple syrup x 2 tbsp; Plum sauce is very mildly spiced and lends not only. This easy chinese beef stir fry is made with a simple but flavourful, classic chinese stir fry sauce, just like you get at proper chinese restaurants! Tommy k or tomato puree x 2 tbsp; Tamari or soy sauce x 2 tbsp; Beef stir fry with plum sauce. Start by removing the stones from the plums then roughly chop into quarters and put into the slow cooker. Crunchy green beans and broccoli contrast wonderfully against the sweet, succulent beef. Fresh ginger x 1 cm piece;

Looking for quick family main in under 15? Our Beef & Plum stir fry
from www.pinterest.com

Maple syrup x 2 tbsp; Toss until well combined and heated through. Start by removing the stones from the plums then roughly chop into quarters and put into the slow cooker. Method for making the plum sauce. Fresh ginger x 1 cm piece; Add beef, plum mixture and hoisin sauce to wok. This easy chinese beef stir fry is made with a simple but flavourful, classic chinese stir fry sauce, just like you get at proper chinese restaurants! Tamari or soy sauce x 2 tbsp; Plum sauce is very mildly spiced and lends not only. Beef stir fry with plum sauce.

Looking for quick family main in under 15? Our Beef & Plum stir fry

Stir Fry Beef Plum Sauce Place beef in a medium bowl with 2 tblsps each plum, soy and sweet chilli sauces. Toss until well combined and heated through. Method for making the plum sauce. Tommy k or tomato puree x 2 tbsp; Plum sauce is very mildly spiced and lends not only. Maple syrup x 2 tbsp; Crunchy green beans and broccoli contrast wonderfully against the sweet, succulent beef. Fresh ginger x 1 cm piece; Place beef in a medium bowl with 2 tblsps each plum, soy and sweet chilli sauces. This easy chinese beef stir fry is made with a simple but flavourful, classic chinese stir fry sauce, just like you get at proper chinese restaurants! Start by removing the stones from the plums then roughly chop into quarters and put into the slow cooker. Tamari or soy sauce x 2 tbsp; Add beef, plum mixture and hoisin sauce to wok. Beef stir fry with plum sauce.

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