Gourmet Rum Balls Recipe at Palmer Ellerbee blog

Gourmet Rum Balls Recipe. These festive confections are a holiday staple, promising a decadent treat that’s both simple to make and irresistibly delicious! dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring. finely ground vanilla wafers and pecans, cocoa, and dark rum make up a mixture that's easy to roll into balls by hand. looking to make delicious german rum balls? A perfect blend of rich cocoa, crushed biscuits, condensed milk, coconut, orange and a splash of rum. Coat in toppings like cocoa powder, coconut, or powdered sugar and they'll look just like a display at a fancy chocolate shop. They taste even better after a day or two in the refrigerator, so i recommend making them in advance. read more » indulge in the timeless delight of this traditional rum balls recipe! rum balls (rumkugeln in german) come in two sizes and two different recipes. Made with dark rum, pecans and cacao.

Coat in toppings like cocoa powder, coconut, or powdered sugar and they'll look just like a display at a fancy chocolate shop. rum balls (rumkugeln in german) come in two sizes and two different recipes. They taste even better after a day or two in the refrigerator, so i recommend making them in advance. Made with dark rum, pecans and cacao. A perfect blend of rich cocoa, crushed biscuits, condensed milk, coconut, orange and a splash of rum. finely ground vanilla wafers and pecans, cocoa, and dark rum make up a mixture that's easy to roll into balls by hand. read more » indulge in the timeless delight of this traditional rum balls recipe! looking to make delicious german rum balls? These festive confections are a holiday staple, promising a decadent treat that’s both simple to make and irresistibly delicious! dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring.

Grandma's Rum Balls are an easy, nobake holiday dessert. And yes—they taste like rum! Rum

Gourmet Rum Balls Recipe dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring. looking to make delicious german rum balls? finely ground vanilla wafers and pecans, cocoa, and dark rum make up a mixture that's easy to roll into balls by hand. Coat in toppings like cocoa powder, coconut, or powdered sugar and they'll look just like a display at a fancy chocolate shop. dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring. read more » indulge in the timeless delight of this traditional rum balls recipe! A perfect blend of rich cocoa, crushed biscuits, condensed milk, coconut, orange and a splash of rum. Made with dark rum, pecans and cacao. They taste even better after a day or two in the refrigerator, so i recommend making them in advance. rum balls (rumkugeln in german) come in two sizes and two different recipes. These festive confections are a holiday staple, promising a decadent treat that’s both simple to make and irresistibly delicious!