Cumin Cambridge Dictionary at Wilfred Tipton blog

Cumin Cambridge Dictionary. Find out the word origin, synonyms and grammar tips for cumin in. Where does the noun cumin. a comprehensive online dictionary and thesaurus for learners of english. A small plant, cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cookery and medicine. Its aromatic long seed , used as a spice ,. cumin is a spice made from the seeds of a plant, used especially in south asian and western asian cooking. cumin is native to the region from the eastern mediterranean to india. Listen to the audio pronunciation in english. learn how to say cumin and use it in cooking as a spice.

Cambridge English Pronouncing Dictionary 18th Edition
from www.fahasa.com

a comprehensive online dictionary and thesaurus for learners of english. Listen to the audio pronunciation in english. Find out the word origin, synonyms and grammar tips for cumin in. cumin is native to the region from the eastern mediterranean to india. A small plant, cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cookery and medicine. cumin is a spice made from the seeds of a plant, used especially in south asian and western asian cooking. Where does the noun cumin. learn how to say cumin and use it in cooking as a spice. Its aromatic long seed , used as a spice ,.

Cambridge English Pronouncing Dictionary 18th Edition

Cumin Cambridge Dictionary cumin is native to the region from the eastern mediterranean to india. A small plant, cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cookery and medicine. Listen to the audio pronunciation in english. Where does the noun cumin. Its aromatic long seed , used as a spice ,. learn how to say cumin and use it in cooking as a spice. a comprehensive online dictionary and thesaurus for learners of english. Find out the word origin, synonyms and grammar tips for cumin in. cumin is native to the region from the eastern mediterranean to india. cumin is a spice made from the seeds of a plant, used especially in south asian and western asian cooking.

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